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Journal of Agricultural and Food Chemistry|August 2, 2011
Two new antioxidant malonated caffeoylquinic acid isomers in fruits of wild eggplant relativesChunhui Ma, Keyvan Dastmalchi, Bruce D Whitaker, et al.Journal of Dairy Science|July 20, 2005
Effects of bovine somatotropin on beta-casein mRNA levels in mammary tissue of lactating cowsJ Yang, B Zhao, V E Baracos, et al.Food Chemistry|October 13, 2014
Chemical composition and antioxidant activity of seven cultivars of guava (Psidium guajava) fruitsGema Flores, Shi-Biao Wu, Adam Negrin, et al.Journal of Bacteriology|November 1, 1995
Isolation and cloning of a protein-serine/threonine phosphatase from an archaeonJ Leng, A J Cameron, S Buckel, et al.Journal of Bacteriology|April 1, 1997
Protein tyrosine phosphorylation in the cyanobacterium Anabaena sp. strain PCC 7120B McCartney, L D Howell, P J Kennelly, et al.Journal of Agricultural and Food Chemistry|July 20, 2012
Metabolite profiling of jaboticaba (Myrciaria cauliflora) and other dark-colored fruit juicesShi-Biao Wu, Keyvan Dastmalchi, Chunlin Long, et al.Journal of Agricultural and Food Chemistry|May 8, 2023
Comprehensive Metabolite Profiling of Two Edible Garcinia Species Based on UPLC-ESI-QTOF-MSE Coupled with Bioactivity AssaysFengke Lin, Edward J Kennelly, Roger G Linington, et al.Biochemistry|September 4, 1979
Implications of the integrated rate law for the reactions of Paracoccus denitrificans nitrite reductaseM K Robinson, K Martinkus, P J Kennelly, et al.Phytomedicine : International Journal of Phytotherapy and Phytopharmacology|June 21, 2006
Analysis of formononetin from black cohosh (Actaea racemosa)B Jiang, F Kronenberg, M J Balick, et al.Extremophiles : Life Under Extreme Conditions|November 29, 2008
A PPM-family protein phosphatase from the thermoacidophile Thermoplasma volcanium hydrolyzes protein-bound phosphotyrosineHanan Dahche, Abdulshakur Abdullah, M Ben Potters, et al.Pageof 51