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J Key

Showing results (301-310 of 720) with videos related to

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Plos Medicine|January 27, 2022
The relationship between lipoprotein A and other lipids with prostate cancer risk: A multivariable Mendelian randomisation studyAnna Ioannidou, Eleanor L Watts, Aurora Perez-Cornago, et al.
BMC Medicine|February 24, 2022
Risk of cancer in regular and low meat-eaters, fish-eaters, and vegetarians: a prospective analysis of UK Biobank participantsCody Z Watling, Julie A Schmidt, Yashvee Dunneram, et al.
Science (New York, N.Y.)|July 21, 2018
Meat consumption, health, and the environmentH Charles J Godfray, Paul Aveyard, Tara Garnett, et al.
International Journal of Epidemiology|August 21, 2020
Meat intake and cancer risk: prospective analyses in UK BiobankAnika Knuppel, Keren Papier, Georgina K Fensom, et al.
British Journal of Cancer|June 1, 1996
A prospective study of urinary oestrogen excretion and breast cancer riskT J Key, D Y Wang, J B Brown, et al.
The British Journal of Nutrition|April 1, 1995
Validation of weighed records and other methods of dietary assessment using the 24 h urine nitrogen technique and other biological markersS A Bingham, A Cassidy, T J Cole, et al.
BMC Medicine|March 2, 2021
Meat consumption and risk of 25 common conditions: outcome-wide analyses in 475,000 men and women in the UK Biobank studyKeren Papier, Georgina K Fensom, Anika Knuppel, et al.
British Journal of Cancer|September 23, 2020
Examination of potential novel biochemical factors in relation to prostate cancer incidence and mortality in UK BiobankAurora Perez-Cornago, Georgina K Fensom, Colm Andrews, et al.
Canadian Medical Association Journal|September 21, 1974
Late results of aortocoronary bypass grafts in 100 patients with stable angina pectorisJ Morch, B Morton, P McLaughlin, et al.
BMC Medicine|November 23, 2020
Vegetarian and vegan diets and risks of total and site-specific fractures: results from the prospective EPIC-Oxford studyTammy Y N Tong, Paul N Appleby, Miranda E G Armstrong, et al.
Pageof 72

Showing results (301-310 of 720) with videos related to

Sort By:
Pageof 72
Plos Medicine|January 27, 2022
The relationship between lipoprotein A and other lipids with prostate cancer risk: A multivariable Mendelian randomisation studyAnna Ioannidou, Eleanor L Watts, Aurora Perez-Cornago, et al.
BMC Medicine|February 24, 2022
Risk of cancer in regular and low meat-eaters, fish-eaters, and vegetarians: a prospective analysis of UK Biobank participantsCody Z Watling, Julie A Schmidt, Yashvee Dunneram, et al.
Science (New York, N.Y.)|July 21, 2018
Meat consumption, health, and the environmentH Charles J Godfray, Paul Aveyard, Tara Garnett, et al.
International Journal of Epidemiology|August 21, 2020
Meat intake and cancer risk: prospective analyses in UK BiobankAnika Knuppel, Keren Papier, Georgina K Fensom, et al.
British Journal of Cancer|June 1, 1996
A prospective study of urinary oestrogen excretion and breast cancer riskT J Key, D Y Wang, J B Brown, et al.
The British Journal of Nutrition|April 1, 1995
Validation of weighed records and other methods of dietary assessment using the 24 h urine nitrogen technique and other biological markersS A Bingham, A Cassidy, T J Cole, et al.
BMC Medicine|March 2, 2021
Meat consumption and risk of 25 common conditions: outcome-wide analyses in 475,000 men and women in the UK Biobank studyKeren Papier, Georgina K Fensom, Anika Knuppel, et al.
British Journal of Cancer|September 23, 2020
Examination of potential novel biochemical factors in relation to prostate cancer incidence and mortality in UK BiobankAurora Perez-Cornago, Georgina K Fensom, Colm Andrews, et al.
Canadian Medical Association Journal|September 21, 1974
Late results of aortocoronary bypass grafts in 100 patients with stable angina pectorisJ Morch, B Morton, P McLaughlin, et al.
BMC Medicine|November 23, 2020
Vegetarian and vegan diets and risks of total and site-specific fractures: results from the prospective EPIC-Oxford studyTammy Y N Tong, Paul N Appleby, Miranda E G Armstrong, et al.
Pageof 72