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Plos One
|
February 26, 2015
Tinned fruit consumption and mortality in three prospective cohorts
Erlend T Aasheim, Stephen J Sharp, Paul N Appleby, et al.
BMC Medicine
|
February 14, 2023
Associations between types and sources of dietary carbohydrates and cardiovascular disease risk: a prospective cohort study of UK Biobank participants
Rebecca K Kelly, Tammy Y N Tong, Cody Z Watling, et al.
Cancer Epidemiology
|
July 19, 2015
European Code against Cancer 4th Edition: Physical activity and cancer
Michael Leitzmann, Hilary Powers, Annie S Anderson, et al.
Cancer Epidemiology
|
July 25, 2015
European Code against Cancer 4th Edition: Obesity, body fatness and cancer
Annie S Anderson, Timothy J Key, Teresa Norat, et al.
Cancer Epidemiology
|
June 28, 2015
European Code against Cancer 4th Edition: Alcohol drinking and cancer
Chiara Scoccianti, Michele Cecchini, Annie S Anderson, et al.
Cancer Epidemiology
|
November 7, 2016
European Code against Cancer 4th Edition: Alcohol drinking and cancer
Chiara Scoccianti, Michele Cecchini, Annie S Anderson, et al.
Nutrients
|
April 14, 2019
Comparison of Major Protein-Source Foods and Other Food Groups in Meat-Eaters and Non-Meat-Eaters in the EPIC-Oxford Cohort
Keren Papier, Tammy Yn Tong, Paul N Appleby, et al.
Cancer Medicine
|
June 12, 2023
Genetic predisposition to metabolically unfavourable adiposity and prostate cancer risk: A Mendelian randomization analysis
Aurora Perez-Cornago, Karl Smith-Byrne, Emma Hazelwood, et al.
Breast Cancer Research : BCR
|
December 4, 2014
Risk determination and prevention of breast cancer
Anthony Howell, Annie S Anderson, Robert B Clarke, et al.
Annals of Oncology : Official Journal of the European Society for Medical Oncology
|
March 15, 2020
Insulin-like growth factor-1, insulin-like growth factor-binding protein-3, and breast cancer risk: observational and Mendelian randomization analyses with ∼430 000 women
N Murphy, A Knuppel, N Papadimitriou, et al.
Page
of 72
Search research articles
Search
Showing results (311-320 of 720) with videos related to
Sort By:
Page
of 72
Plos One
|
February 26, 2015
Tinned fruit consumption and mortality in three prospective cohorts
Erlend T Aasheim, Stephen J Sharp, Paul N Appleby, et al.
BMC Medicine
|
February 14, 2023
Associations between types and sources of dietary carbohydrates and cardiovascular disease risk: a prospective cohort study of UK Biobank participants
Rebecca K Kelly, Tammy Y N Tong, Cody Z Watling, et al.
Cancer Epidemiology
|
July 19, 2015
European Code against Cancer 4th Edition: Physical activity and cancer
Michael Leitzmann, Hilary Powers, Annie S Anderson, et al.
Cancer Epidemiology
|
July 25, 2015
European Code against Cancer 4th Edition: Obesity, body fatness and cancer
Annie S Anderson, Timothy J Key, Teresa Norat, et al.
Cancer Epidemiology
|
June 28, 2015
European Code against Cancer 4th Edition: Alcohol drinking and cancer
Chiara Scoccianti, Michele Cecchini, Annie S Anderson, et al.
Cancer Epidemiology
|
November 7, 2016
European Code against Cancer 4th Edition: Alcohol drinking and cancer
Chiara Scoccianti, Michele Cecchini, Annie S Anderson, et al.
Nutrients
|
April 14, 2019
Comparison of Major Protein-Source Foods and Other Food Groups in Meat-Eaters and Non-Meat-Eaters in the EPIC-Oxford Cohort
Keren Papier, Tammy Yn Tong, Paul N Appleby, et al.
Cancer Medicine
|
June 12, 2023
Genetic predisposition to metabolically unfavourable adiposity and prostate cancer risk: A Mendelian randomization analysis
Aurora Perez-Cornago, Karl Smith-Byrne, Emma Hazelwood, et al.
Breast Cancer Research : BCR
|
December 4, 2014
Risk determination and prevention of breast cancer
Anthony Howell, Annie S Anderson, Robert B Clarke, et al.
Annals of Oncology : Official Journal of the European Society for Medical Oncology
|
March 15, 2020
Insulin-like growth factor-1, insulin-like growth factor-binding protein-3, and breast cancer risk: observational and Mendelian randomization analyses with ∼430 000 women
N Murphy, A Knuppel, N Papadimitriou, et al.
Page
of 72