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European Journal of Preventive Cardiology
|
July 6, 2016
Parity, breastfeeding and risk of coronary heart disease: A pan-European case-cohort study
Sanne Ae Peters, Yvonne T van der Schouw, Angela M Wood, et al.
European Journal of Clinical Nutrition
|
September 15, 2005
Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)
W K Al-Delaimy, P Ferrari, N Slimani, et al.
International Journal of Epidemiology
|
January 18, 2007
Socioeconomic position and the risk of gastric and oesophageal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)
Gabriele Nagel, Jakob Linseisen, Hendriek C Boshuizen, et al.
Diabetes Care
|
December 12, 2012
Age at menopause, reproductive life span, and type 2 diabetes risk: results from the EPIC-InterAct study
Judith S Brand, Yvonne T van der Schouw, N Charlotte Onland-Moret, et al.
European Journal of Epidemiology
|
April 13, 2013
Mediterranean diet and colorectal cancer risk: results from a European cohort
Christina Bamia, Pagona Lagiou, Genevieve Buckland, et al.
Haematologica
|
April 30, 2008
Diabetes and the risk of non-Hodgkin's lymphoma and multiple myeloma in the European Prospective Investigation into Cancer and Nutrition
Aneire E Khan, Valentina Gallo, Jakob Linseisen, et al.
International Journal of Cancer
|
February 19, 2014
Tea and coffee consumption and risk of esophageal cancer: the European prospective investigation into cancer and nutrition study
Raul Zamora-Ros, Leila Luján-Barroso, H Bas Bueno-de-Mesquita, et al.
British Journal of Cancer
|
March 6, 2015
Fruit and vegetable consumption in relation to hepatocellular carcinoma in a multi-centre, European cohort study
C Bamia, P Lagiou, M Jenab, et al.
The American Journal of Clinical Nutrition
|
July 5, 2012
Dietary glycemic index and glycemic load and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)
Isabelle Romieu, Pietro Ferrari, Sabina Rinaldi, et al.
International Journal of Cancer
|
October 10, 2020
Weight change in middle adulthood and risk of cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
Sofia Christakoudi, Panagiota Pagoni, Pietro Ferrari, et al.
Page
of 72
Search research articles
Search
Showing results (571-580 of 720) with videos related to
Sort By:
Page
of 72
European Journal of Preventive Cardiology
|
July 6, 2016
Parity, breastfeeding and risk of coronary heart disease: A pan-European case-cohort study
Sanne Ae Peters, Yvonne T van der Schouw, Angela M Wood, et al.
European Journal of Clinical Nutrition
|
September 15, 2005
Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)
W K Al-Delaimy, P Ferrari, N Slimani, et al.
International Journal of Epidemiology
|
January 18, 2007
Socioeconomic position and the risk of gastric and oesophageal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)
Gabriele Nagel, Jakob Linseisen, Hendriek C Boshuizen, et al.
Diabetes Care
|
December 12, 2012
Age at menopause, reproductive life span, and type 2 diabetes risk: results from the EPIC-InterAct study
Judith S Brand, Yvonne T van der Schouw, N Charlotte Onland-Moret, et al.
European Journal of Epidemiology
|
April 13, 2013
Mediterranean diet and colorectal cancer risk: results from a European cohort
Christina Bamia, Pagona Lagiou, Genevieve Buckland, et al.
Haematologica
|
April 30, 2008
Diabetes and the risk of non-Hodgkin's lymphoma and multiple myeloma in the European Prospective Investigation into Cancer and Nutrition
Aneire E Khan, Valentina Gallo, Jakob Linseisen, et al.
International Journal of Cancer
|
February 19, 2014
Tea and coffee consumption and risk of esophageal cancer: the European prospective investigation into cancer and nutrition study
Raul Zamora-Ros, Leila Luján-Barroso, H Bas Bueno-de-Mesquita, et al.
British Journal of Cancer
|
March 6, 2015
Fruit and vegetable consumption in relation to hepatocellular carcinoma in a multi-centre, European cohort study
C Bamia, P Lagiou, M Jenab, et al.
The American Journal of Clinical Nutrition
|
July 5, 2012
Dietary glycemic index and glycemic load and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)
Isabelle Romieu, Pietro Ferrari, Sabina Rinaldi, et al.
International Journal of Cancer
|
October 10, 2020
Weight change in middle adulthood and risk of cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
Sofia Christakoudi, Panagiota Pagoni, Pietro Ferrari, et al.
Page
of 72