Showing results (1-10 of 230) with videos related to
Sort By:
Pageof 23
Journal of Dairy Science|September 1, 1984
Evaluation of teat dips with excised teatsJ L Watts, R L Boddie, J W Pankey, et al.Journal of Dairy Science|June 1, 1986
Evaluation of .5% and 1% iodophor teat dips on commercial dairiesS C Nickerson, J L Watts, R L Boddie, et al.Journal of Dairy Science|February 1, 1985
Efficacy evaluation of two new teat dip formulations under experimental challengeJ W Pankey, R L Boddie, S C NickersonJournal of Dairy Science|June 1, 1984
Evaluation of linear dodecyl benzene sulfonic acid teat dip under experimental challengeJ W Pankey, S C Nickerson, R L BoddieJournal of the American Veterinary Medical Association|March 15, 1990
In vitro and in vivo evaluation of a 0.5% chlorhexidine gluconate teat dipR L Boddie, J L Watts, S C NickersonJournal of Dairy Science|June 1, 1985
Field studies on linear dodecyl benzene sulfonic acid teat dipJ W Pankey, J L Watts, S C NickersonVeterinary Microbiology|October 1, 1984
A case study of Streptococcus group G infection in a dairy herdJ L Watts, S C Nickerson, J W PankeyJournal of Clinical Microbiology|September 1, 1984
Evaluation of the Staph-Ident and STAPHase systems for identification of staphylococci from bovine intramammary infectionsJ L Watts, J W Pankey, S C NickersonJournal of Dairy Science|October 1, 1985
Effects of Corynebacterium bovis infection on susceptibility to major mastitis pathogensJ W Pankey, S C Nickerson, R L Boddie, et al.Journal of Dairy Science|January 1, 1983
Evaluation of nine teat dip formulations under experimental challenge to staphylococcus aureus and streptococcus agalactiaeJ W Pankey, W N Philpot, R L Boddie, et al.Pageof 23