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Journal of Interpersonal Violence|August 29, 2025
Identity-Based Bullying Victimization Among Canadian Adolescents: Experiences of Transgender and Gender Diverse YouthLaura J Lambe, Ann H Farrell, Wendy Craig
Food Additives and Contaminants|March 8, 2003
Irish National Food Ingredient Database: application for assessing patterns of additive usage in foodsM B Gilsenan, J Lambe, M J Gibney
Irish Journal of Medical Science|May 5, 2017
Auditing the frequency and the clinical and economic impact of testing for Fabry disease in patients under the age of 70 with a stroke admitted to Saint Vincent's University Hospital over a 6-month periodJ Lambe, I Noone, R Lonergan, et al.
Food Additives and Contaminants|December 12, 2003
Assessment of food intake input distributions for use in probabilistic exposure assessments of food additivesM B Gilsenan, J Lambe, M J Gibney
Food Additives and Contaminants|September 24, 1999
Intake of saccharin, aspartame, acesulfame K and cyclamate in Italian teenagers: present levels and projectionsC Leclercq, D Berardi, M R Sorbillo, et al.
Behavioral Sciences (Basel, Switzerland)|February 27, 2026
Examining the Relationship Between State Anxiety, Anxiety Sensitivity, and Peer Defending Using Virtual RealityAnna MacGillivray, Julia Byron, Ralph Redden, et al.
Applied Optics|June 5, 2010
Electronic hardware implementations of neural networksA P Thakoor, A Moopenn, J Lambe, et al.
BMC Medicine|December 23, 2017
Factors associated with junior doctors' decisions to apply for general practice training programmes in the UK: secondary analysis of data from the UKMED projectThomas C E Gale, Paul J Lambe, Martin J Roberts
Food Additives and Contaminants|October 14, 2003
Validation analysis of probabilistic models of dietary exposure to food additivesM B Gilsenan, R L Thompson, J Lambe, et al.
Australian Veterinary Journal|April 1, 1992
A lupinosis-associated myopathy in sheep and the effectiveness of treatments to prevent itJ G Allen, P Steele, H G Masters, et al.
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