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American Journal of Epidemiology|March 1, 1984
A comparison of frequency and quantitative dietary methods for epidemiologic studies of diet and diseaseS Y Chu, L N Kolonel, J H Hankin, et al.Cancer Causes & Control : CCC|May 13, 1998
Anthropometric predictors of breast cancer incidence and survival in a multi-ethnic cohort of female residents of Hawaii, United StatesD J Galanis, L N Kolonel, J Lee, et al.British Journal of Cancer|January 1, 1982
Stage-specific breast-cancer incidence rates by age among Japanese and Caucasian women in Hawaii, 1960-1979M Ward-Hinds, L N Kolonel, A M Nomura, et al.Journal of the National Cancer Institute|April 1, 1987
An epidemiologic study on the association between diet and breast cancerT Hirohata, A M Nomura, J H Hankin, et al.The American Journal of Clinical Nutrition|June 1, 1983
Reproducibility of a diet history questionnaire in a case-control study of breast cancerJ H Hankin, A M Nomura, J Lee, et al.Journal of the National Cancer Institute|June 1, 1977
Leprosy and cancer: a retrospective cohort study in HawaiiL N Kolonel, T HirohataJournal of the National Cancer Institute|March 1, 1982
Smoking history and lung cancer survival in womenM W Hinds, H Y Yang, G Stemmermann, et al.Revue D'Epidemiologie Et De Sante Publique|January 1, 1992
[Cancer in Japanese migrants to Hawaii: interaction between genes and environment]L Le Marchand, L N KolonelAmerican Journal of Epidemiology|August 15, 1992
Efficiency loss from categorizing quantitative exposures into qualitative exposures in case-control studiesL P Zhao, L N KolonelThe American Journal of Clinical Nutrition|November 1, 1978
Talc-coated rice as a risk factor for stomach cancerG N Stemmermann, L N KolonelPageof 1,960