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J Leidy

Showing results (81-90 of 88) with videos related to

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The Journal of Nutrition|June 14, 2018
Consuming Lower-Protein Nutrition Bars with Added Leucine Elicits Postprandial Changes in Appetite Sensations in Healthy WomenDouglas R Bolster, Maike Rahn, Alison G Kamil, et al.
The Journal of Nutrition|November 12, 2019
Breakfast Consumption Is Positively Associated with Usual Nutrient Intakes among Food Pantry Clients Living in Rural CommunitiesYibin Liu, Janet A Tooze, Yumin Zhang, et al.
BMC Gastroenterology|November 1, 2015
Western diet-induced hepatic steatosis and alterations in the liver transcriptome in adult Brown-Norway ratsMichael D Roberts, C Brooks Mobley, Ryan G Toedebush, et al.
Current Developments in Nutrition|September 16, 2022
Frequency of Eating in the US Population: A Narrative Review of the 2020 Dietary Guidelines Advisory Committee ReportRegan L Bailey, Heather J Leidy, Richard D Mattes, et al.
Journal of the Academy of Nutrition and Dietetics|March 8, 2016
The Effects of Increased Protein Intake on Fullness: A Meta-Analysis and Its LimitationsJaapna Dhillon, Bruce A Craig, Heather J Leidy, et al.
Critical Reviews in Food Science and Nutrition|March 25, 2026
Proceedings from Nourish Now: A science dialogue on improving adolescent health through nutritionMario G Ferruzzi, Regan L Bailey, Teresa A Davis, et al.
Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology|September 19, 2019
Subsequent Neoplasms After a Primary Tumor in Individuals With Neurofibromatosis Type 1Smita Bhatia, Yanjun Chen, F Lennie Wong, et al.
Critical Reviews in Food Science and Nutrition|May 8, 2026
Examining widely held propositions on human dietary protein needs and benefits: a critical review of the science that shapes both the data and our understanding of an essential macronutrientMitchell M Kanter, Sally Aaron, Steven N Austad, et al.
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Showing results (81-90 of 88) with videos related to

Sort By:
Pageof 9
You have reached the last page of results.This site can display upto 88 results.
The Journal of Nutrition|June 14, 2018
Consuming Lower-Protein Nutrition Bars with Added Leucine Elicits Postprandial Changes in Appetite Sensations in Healthy WomenDouglas R Bolster, Maike Rahn, Alison G Kamil, et al.
The Journal of Nutrition|November 12, 2019
Breakfast Consumption Is Positively Associated with Usual Nutrient Intakes among Food Pantry Clients Living in Rural CommunitiesYibin Liu, Janet A Tooze, Yumin Zhang, et al.
BMC Gastroenterology|November 1, 2015
Western diet-induced hepatic steatosis and alterations in the liver transcriptome in adult Brown-Norway ratsMichael D Roberts, C Brooks Mobley, Ryan G Toedebush, et al.
Current Developments in Nutrition|September 16, 2022
Frequency of Eating in the US Population: A Narrative Review of the 2020 Dietary Guidelines Advisory Committee ReportRegan L Bailey, Heather J Leidy, Richard D Mattes, et al.
Journal of the Academy of Nutrition and Dietetics|March 8, 2016
The Effects of Increased Protein Intake on Fullness: A Meta-Analysis and Its LimitationsJaapna Dhillon, Bruce A Craig, Heather J Leidy, et al.
Critical Reviews in Food Science and Nutrition|March 25, 2026
Proceedings from Nourish Now: A science dialogue on improving adolescent health through nutritionMario G Ferruzzi, Regan L Bailey, Teresa A Davis, et al.
Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology|September 19, 2019
Subsequent Neoplasms After a Primary Tumor in Individuals With Neurofibromatosis Type 1Smita Bhatia, Yanjun Chen, F Lennie Wong, et al.
Critical Reviews in Food Science and Nutrition|May 8, 2026
Examining widely held propositions on human dietary protein needs and benefits: a critical review of the science that shapes both the data and our understanding of an essential macronutrientMitchell M Kanter, Sally Aaron, Steven N Austad, et al.
Pageof 9