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Journal of the National Cancer Institute
|
September 21, 1994
Modulation of serum and breast ductal fluid lipids by a very-low-fat, high-fiber diet in premenopausal women
D Bagga, J M Ashley, S Geffrey, et al.
The American Journal of Clinical Nutrition
|
September 1, 1996
Clinical detection of sarcopenic obesity by bioelectrical impedance analysis
D Heber, S Ingles, J M Ashley, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
January 1, 1981
Calorie and protein requirements of pediatric patients with acute nonlymphocytic leukemia
R J Merritt, J M Ashley, S E Siegel, et al.
Cancer
|
December 15, 1995
Effects of a very low fat, high fiber diet on serum hormones and menstrual function. Implications for breast cancer prevention
D Bagga, J M Ashley, S P Geffrey, et al.
Preventive Medicine
|
March 1, 1992
Assessment of adherence to a low-fat diet for breast cancer prevention
D Heber, J M Ashley, W J McCarthy, et al.
Archives of Internal Medicine
|
July 24, 2001
Weight control in the physician's office
J M Ashley, S T St Jeor, J P Schrage, et al.
European Journal of Clinical Nutrition
|
March 30, 2007
Feasibility of a low-fat/high-fiber diet intervention with soy supplementation in prostate cancer patients after prostatectomy
Z Li, W J Aronson, J R Arteaga, et al.
Journal of Cancer Education : the Official Journal of the American Association for Cancer Education
|
October 6, 2000
Nutrition and cancer education: ten years of progress
J M Ashley, S T St Jeor, T L Veach, et al.
Journal of the American Dietetic Association
|
March 1, 1994
The black American lifestyle intervention (BALI): the design of a weight loss program for working-class African-American women
B S Kanders, P Ullmann-Joy, J P Foreyt, et al.
Page
of 2
Search research articles
Search
Showing results (11-20 of 19) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 19 results.
Journal of the National Cancer Institute
|
September 21, 1994
Modulation of serum and breast ductal fluid lipids by a very-low-fat, high-fiber diet in premenopausal women
D Bagga, J M Ashley, S Geffrey, et al.
The American Journal of Clinical Nutrition
|
September 1, 1996
Clinical detection of sarcopenic obesity by bioelectrical impedance analysis
D Heber, S Ingles, J M Ashley, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
January 1, 1981
Calorie and protein requirements of pediatric patients with acute nonlymphocytic leukemia
R J Merritt, J M Ashley, S E Siegel, et al.
Cancer
|
December 15, 1995
Effects of a very low fat, high fiber diet on serum hormones and menstrual function. Implications for breast cancer prevention
D Bagga, J M Ashley, S P Geffrey, et al.
Preventive Medicine
|
March 1, 1992
Assessment of adherence to a low-fat diet for breast cancer prevention
D Heber, J M Ashley, W J McCarthy, et al.
Archives of Internal Medicine
|
July 24, 2001
Weight control in the physician's office
J M Ashley, S T St Jeor, J P Schrage, et al.
European Journal of Clinical Nutrition
|
March 30, 2007
Feasibility of a low-fat/high-fiber diet intervention with soy supplementation in prostate cancer patients after prostatectomy
Z Li, W J Aronson, J R Arteaga, et al.
Journal of Cancer Education : the Official Journal of the American Association for Cancer Education
|
October 6, 2000
Nutrition and cancer education: ten years of progress
J M Ashley, S T St Jeor, T L Veach, et al.
Journal of the American Dietetic Association
|
March 1, 1994
The black American lifestyle intervention (BALI): the design of a weight loss program for working-class African-American women
B S Kanders, P Ullmann-Joy, J P Foreyt, et al.
Page
of 2