Search research articles
Contact Us
Filters
Showing results (11-20 of 44) with videos related to
Page
of 5
Sort By:
Electrophoresis
|
November 1, 1988
Two-dimensional electrophoresis of cereal prolamins: applications to biochemical and genetic analyses
P R Shewry, S Parmar, J M Field
Biochemical and Biophysical Research Communications
|
August 4, 1975
Characterisation of the microfibrillar component of bovine ligamentum nuchae
A Serafini-Fracassini, J M Field, C Armitt
Journal of Molecular Biology
|
January 5, 1976
The macromolecular organization of the elastin fibril
A Serafini-Fracassini, J M Field, M Spina
Journal of the Science of Food and Agriculture
|
April 1, 1983
Solubilisation and characterisation of wheat gluten proteins: correlations between the amount of aggregated proteins and baking quality
J M Field, P R Shewry, B J Miflin
Circulation
|
May 1, 1978
The effects of short-term venous congestion on forearm venous volume and reactive hyperemia blood flow in human subjects
R Zelis, R Capone, E Mansour, et al.
Biopolymers
|
August 1, 1985
Quaternary structure of elastin: characterization of multichain peptide fragments obtained by elastase digestion
A Serafini-Fracassini, J M Field, A M Campbell
Lancet (London, England)
|
May 21, 1988
Penicillin-insensitive Neisseria meningitidis
M S Sprott, A M Kearns, J M Field
The Biochemical Journal
|
October 1, 1987
The structure of a high-Mr subunit of durum-wheat (Triticum durum) gluten
J M Field, A S Tatham, P R Shewry
Anesthesia and Analgesia
|
May 1, 1979
Safety of short-term percutaneous arterial cannulation
P N Shenoy, D M Leaman, J M Field
The Journal of Trauma
|
October 1, 1979
Reversible heart block following nonpenetrating chest trauma
J A Brennan, J M Field, A J Liedtke
Page
of 5
Search research articles
Search
Showing results (11-20 of 44) with videos related to
Sort By:
Page
of 5
Electrophoresis
|
November 1, 1988
Two-dimensional electrophoresis of cereal prolamins: applications to biochemical and genetic analyses
P R Shewry, S Parmar, J M Field
Biochemical and Biophysical Research Communications
|
August 4, 1975
Characterisation of the microfibrillar component of bovine ligamentum nuchae
A Serafini-Fracassini, J M Field, C Armitt
Journal of Molecular Biology
|
January 5, 1976
The macromolecular organization of the elastin fibril
A Serafini-Fracassini, J M Field, M Spina
Journal of the Science of Food and Agriculture
|
April 1, 1983
Solubilisation and characterisation of wheat gluten proteins: correlations between the amount of aggregated proteins and baking quality
J M Field, P R Shewry, B J Miflin
Circulation
|
May 1, 1978
The effects of short-term venous congestion on forearm venous volume and reactive hyperemia blood flow in human subjects
R Zelis, R Capone, E Mansour, et al.
Biopolymers
|
August 1, 1985
Quaternary structure of elastin: characterization of multichain peptide fragments obtained by elastase digestion
A Serafini-Fracassini, J M Field, A M Campbell
Lancet (London, England)
|
May 21, 1988
Penicillin-insensitive Neisseria meningitidis
M S Sprott, A M Kearns, J M Field
The Biochemical Journal
|
October 1, 1987
The structure of a high-Mr subunit of durum-wheat (Triticum durum) gluten
J M Field, A S Tatham, P R Shewry
Anesthesia and Analgesia
|
May 1, 1979
Safety of short-term percutaneous arterial cannulation
P N Shenoy, D M Leaman, J M Field
The Journal of Trauma
|
October 1, 1979
Reversible heart block following nonpenetrating chest trauma
J A Brennan, J M Field, A J Liedtke
Page
of 5