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Journal of Food Science|November 13, 2007
Changes in apple liquid phase concentration throughout equilibrium in osmotic dehydrationJ M Barat, C Barrera, J M Frías, et al.Journal of Applied Microbiology|March 27, 2009
Extrinsic control parameters for ozone inactivation of Escherichia coli using a bubble columnS Patil, P J Cullen, B Kelly, et al.Pageof 1