Showing results (121-130 of 250) with videos related to
Sort By:
Pageof 25
The Journal of the Society of Occupational Medicine|January 1, 1989
Employment prospects for patients with intestinal stomas: the attitude of occupational physiciansR J Wyke, T C Aw, R N Allan, et al.Occupational and Environmental Medicine|December 24, 1997
Efficiency of different grouping schemes for dust exposure in the European carbon black respiratory morbidity studyM van Tongeren, K Gardiner, I Calvert, et al.Occupational and Environmental Medicine|February 1, 1995
Are the respiratory health effects found in manufacturers of ceramic fibres due to the dust rather than the exposure to fibres?P S Burge, I A Calvert, W N Trethowan, et al.The Journal of the Society of Occupational Medicine|January 1, 1989
A review of 132 consecutive patients referred for assessment of vibration white fingerC A James, T C Aw, J M Harrington, et al.American Journal of Industrial Medicine|March 23, 1999
Maternal occupational exposure to electromagnetic fields before, during, and after pregnancy in relation to risks of childhood cancers: findings from the Oxford Survey of Childhood Cancers, 1953-1981 deathsT Sorahan, L Hamilton, K Gardiner, et al.The Annals of Occupational Hygiene|February 1, 1996
Occupational exposure to carbon black in its manufacture: data from 1987 to 1992K Gardiner, I A Calvert, M J van Tongeren, et al.American Journal of Industrial Medicine|February 15, 2001
A cohort mortality study of U.K. carbon black workers, 1951-1996T Sorahan, L Hamilton, M van Tongeren, et al.Diabetes|March 1, 1993
Syndromes of insulin resistance in the rat. Inducement by diet and amelioration with benfluorexL H Storlien, N D Oakes, D A Pan, et al.Metabolism: Clinical and Experimental|August 1, 1997
The insulin sensitizer, BRL 49653, reduces systemic fatty acid supply and utilization and tissue lipid availability in the ratN D Oakes, S Camilleri, S M Furler, et al.Diabetes|November 14, 1997
Mechanisms of liver and muscle insulin resistance induced by chronic high-fat feedingN D Oakes, G J Cooney, S Camilleri, et al.Pageof 25