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Biotechnology and Bioengineering
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March 20, 1997
Protein salting-out: phase equilibria in two-protein systems
C J Coen, J M Prausnitz, H W Blanch
Biotechnology and Bioengineering
|
December 5, 1992
Some characteristics of protein precipitation by salts
Y C Shih, J M Prausnitz, H W Blanch
Biophysical Chemistry
|
September 12, 2001
Cloud-point temperatures for lysozyme in electrolyte solutions: effect of salt type, salt concentration and pH
J J Grigsby, H W Blanch, J M Prausnitz
Electrophoresis
|
February 5, 1999
High-frequency alternating-crossed-field gel electrophoresis with neutral or slightly charged interpenetrating networks to improve DNA separation
B M Boyd, J M Prausnitz, H W Blanch
Enzyme and Microbial Technology
|
May 1, 1993
Structural and catalytic properties of enzymes in reverse micelles
A L Creagh, J M Prausnitz, H W Blanch
Biotechnology and Bioengineering
|
April 1, 1999
Protein-protein and protein-salt interactions in aqueous protein solutions containing concentrated electrolytes
R A Curtis, J M Prausnitz, H W Blanch
Biophysical Chemistry
|
October 16, 2002
Effect of secondary structure on the potential of mean force for poly-L-lysine in the alpha-helix and beta-sheet conformations
J J Grigsby, H W Blanch, J M Prausnitz
Physical Review. E, Statistical Physics, Plasmas, Fluids, and Related Interdisciplinary Topics
|
November 23, 2000
Interaction between oppositely charged micelles or globular proteins
J Z Wu, D Bratko, H W Blanch, et al.
Biotechnology and Bioengineering
|
June 20, 1992
Extractive bioconversions in aqueous two-phase systems: enzymatic hydrolysis of casein proteins
S Mukataka, C A Haynes, J M Prausnitz, et al.
Journal of Pharmaceutical Sciences
|
November 1, 1981
Extended Hansen solubility approach: naphthalene in individual solvents
A Martin, P L Wu, A Adjei, et al.
Page
of 4
Search research articles
Search
Showing results (11-20 of 32) with videos related to
Sort By:
Page
of 4
Biotechnology and Bioengineering
|
March 20, 1997
Protein salting-out: phase equilibria in two-protein systems
C J Coen, J M Prausnitz, H W Blanch
Biotechnology and Bioengineering
|
December 5, 1992
Some characteristics of protein precipitation by salts
Y C Shih, J M Prausnitz, H W Blanch
Biophysical Chemistry
|
September 12, 2001
Cloud-point temperatures for lysozyme in electrolyte solutions: effect of salt type, salt concentration and pH
J J Grigsby, H W Blanch, J M Prausnitz
Electrophoresis
|
February 5, 1999
High-frequency alternating-crossed-field gel electrophoresis with neutral or slightly charged interpenetrating networks to improve DNA separation
B M Boyd, J M Prausnitz, H W Blanch
Enzyme and Microbial Technology
|
May 1, 1993
Structural and catalytic properties of enzymes in reverse micelles
A L Creagh, J M Prausnitz, H W Blanch
Biotechnology and Bioengineering
|
April 1, 1999
Protein-protein and protein-salt interactions in aqueous protein solutions containing concentrated electrolytes
R A Curtis, J M Prausnitz, H W Blanch
Biophysical Chemistry
|
October 16, 2002
Effect of secondary structure on the potential of mean force for poly-L-lysine in the alpha-helix and beta-sheet conformations
J J Grigsby, H W Blanch, J M Prausnitz
Physical Review. E, Statistical Physics, Plasmas, Fluids, and Related Interdisciplinary Topics
|
November 23, 2000
Interaction between oppositely charged micelles or globular proteins
J Z Wu, D Bratko, H W Blanch, et al.
Biotechnology and Bioengineering
|
June 20, 1992
Extractive bioconversions in aqueous two-phase systems: enzymatic hydrolysis of casein proteins
S Mukataka, C A Haynes, J M Prausnitz, et al.
Journal of Pharmaceutical Sciences
|
November 1, 1981
Extended Hansen solubility approach: naphthalene in individual solvents
A Martin, P L Wu, A Adjei, et al.
Page
of 4