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International Journal of Cancer|February 1, 2000
Preserved foods in relation to risk of nasopharyngeal carcinoma in Shanghai, ChinaJ M Yuan, X L Wang, Y B Xiang, et al.
International Journal of Cancer|July 3, 1998
Cruciferous vegetables in relation to renal cell carcinomaJ M Yuan, M Gago-Dominguez, J E Castelao, et al.
British Journal of Cancer|December 18, 2001
IGF-1, IGF-2 and IGFBP-3 in prediagnostic serum: association with colorectal cancer in a cohort of Chinese men in ShanghaiN M Probst-Hensch, J M Yuan, F Z Stanczyk, et al.
FEMS Microbiology Letters|September 1, 1996
PCR-based restriction fragment length polymorphism (RFLP) analysis and serotyping of Campylobacter jejuni isolates from diarrheic patients in China and JapanM Nishimura, M Nukina, J M Yuan, et al.
Osteoarthritis and Cartilage|December 3, 2014
Association between body mass index and risk of total knee replacement, the Singapore Chinese Health StudyY-Y Leung, J C Allen, M Noviani, et al.
Poultry Science|June 20, 2015
Effects of tryptophan supplementation on growth performance, antioxidative activity, and meat quality of ducks under high stocking densityY Liu, J M Yuan, L S Zhang, et al.
International Journal of Cancer|November 15, 1995
A cohort study of serum testosterone and hepatocellular carcinoma in Shanghai, ChinaJ M Yuan, R K Ross, F Z Stanczyk, et al.
Chinese Medical Journal|March 1, 1990
Pernicious anemia and type A atrophic gastritis in the ChineseS D Xiao, S J Jiang, Y Shi, et al.
Poultry Science|December 18, 2022
Determination and prediction of standardized ileal amino acid digestibility of wheat in broilersX L Yun, X B Liu, Z C Cheng, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|March 16, 2010
Plasma carotenoids and risk of acute myocardial infarction in the Singapore Chinese Health StudyW-P Koh, J-M Yuan, R Wang, et al.
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