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The Australian and New Zealand Journal of Surgery
|
June 1, 1981
The effect of an anabolic steroid on body composition in patients receiving intravenous nutrition
A G Yule, J Macfie, G L Hill
Meat Science
|
November 8, 2011
Quantifying changes in tenderness during storage of beef
E Dransfield, R C Jones, H J Macfie
The British Journal of Surgery
|
May 17, 2006
Impact of oedema on recovery after major abdominal surgery and potential value of multifrequency bioimpedance measurements (Br J Surg 2006; 93: 354-361)
M M Rao, M Gatt, R Kallam, et al.
Journal of General Microbiology
|
January 1, 1978
Use of canonical variates analysis in differentiation of bacteria by pyrolysis gas-liquid chromatography
H J Macfie, C S Gutteridge, J R Norris
The Journal of Hygiene
|
December 1, 1980
The effect of incubation temperature and site of sampling on assessment of the numbers of bacteria on red meat carcasses at commercial abattoirs
T A Roberts, H J MacFie, W R Hudson
The British Journal of Surgery
|
September 1, 1977
The ultrasound diagnosis of rectus sheath haematoma
P W Lee, M Bark, J Macfie, et al.
Meat Science
|
November 8, 2011
Effects of body weight, breed and sex on killing-out percentage and non-carcass component weights in lambs
J D Wood, H J Macfie, A J Brown
Journal of Theoretical Biology
|
April 21, 1988
Natural taxonomy of collagen based on amino acid composition
H J MacFie, N D Light, A J Bailey
Journal of General Microbiology
|
March 1, 1988
An assessment of taxonomic congruence between DNA-DNA hybridization and pyrolysis gas-liquid chromatographic classifications
A G O'Donnell, H J MacFie, J R Norris
The British Journal of Surgery
|
November 25, 2010
Evidence-based review of enhancing postoperative recovery after breast surgery
R Arsalani-Zadeh, D ElFadl, N Yassin, et al.
Page
of 17
Search research articles
Search
Showing results (71-80 of 163) with videos related to
Sort By:
Page
of 17
The Australian and New Zealand Journal of Surgery
|
June 1, 1981
The effect of an anabolic steroid on body composition in patients receiving intravenous nutrition
A G Yule, J Macfie, G L Hill
Meat Science
|
November 8, 2011
Quantifying changes in tenderness during storage of beef
E Dransfield, R C Jones, H J Macfie
The British Journal of Surgery
|
May 17, 2006
Impact of oedema on recovery after major abdominal surgery and potential value of multifrequency bioimpedance measurements (Br J Surg 2006; 93: 354-361)
M M Rao, M Gatt, R Kallam, et al.
Journal of General Microbiology
|
January 1, 1978
Use of canonical variates analysis in differentiation of bacteria by pyrolysis gas-liquid chromatography
H J Macfie, C S Gutteridge, J R Norris
The Journal of Hygiene
|
December 1, 1980
The effect of incubation temperature and site of sampling on assessment of the numbers of bacteria on red meat carcasses at commercial abattoirs
T A Roberts, H J MacFie, W R Hudson
The British Journal of Surgery
|
September 1, 1977
The ultrasound diagnosis of rectus sheath haematoma
P W Lee, M Bark, J Macfie, et al.
Meat Science
|
November 8, 2011
Effects of body weight, breed and sex on killing-out percentage and non-carcass component weights in lambs
J D Wood, H J Macfie, A J Brown
Journal of Theoretical Biology
|
April 21, 1988
Natural taxonomy of collagen based on amino acid composition
H J MacFie, N D Light, A J Bailey
Journal of General Microbiology
|
March 1, 1988
An assessment of taxonomic congruence between DNA-DNA hybridization and pyrolysis gas-liquid chromatographic classifications
A G O'Donnell, H J MacFie, J R Norris
The British Journal of Surgery
|
November 25, 2010
Evidence-based review of enhancing postoperative recovery after breast surgery
R Arsalani-Zadeh, D ElFadl, N Yassin, et al.
Page
of 17