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Revista Espanola De Fisiologia|December 1, 1978
[Influence of small bowel resections on some aspects of digestive secretions in rat (author's transl)]M L Murillo, M S Campos, F J Mataix, et al.Revista Espanola De Fisiologia|September 1, 1979
[Protein nutritive utilization in goats with and without exclusion of rumen and reticulum (author's transl)]M L Murillo, M S Campos, F J Mataix, et al.Journal of Nutritional Science and Vitaminology|December 1, 1987
Nutritive utilization of Ca and Mg in Mg-deficient rats: a recovery studyP Aranda, M Lopez-Jurado, J Llopis, et al.Free Radical Biology & Medicine|May 15, 1998
Tissue specific interactions of exercise, dietary fatty acids, and vitamin E in lipid peroxidationJ Mataix, J L Quiles, J R Huertas, et al.Die Nahrung|January 1, 1988
Effect of protein quality on weight and composition of the carcass in pregnant and non pregnant ratsM C Verdú, M López Frias, F J Mataix, et al.Archivos Latinoamericanos De Nutricion|September 1, 1986
[Influence of cooking and drying processes at different temperatures on the nutritive value of the protein of mussels (Mytilus edulis)]M L Lema, M del Pilar Navarro, F J Mataix, et al.The British Journal of Nutrition|May 26, 1999
Physical exercise affects the lipid profile of mitochondrial membranes in rats fed with virgin olive oil or sunflower oilJ L Quiles, J R Huertas, M Mañas, et al.The Journal of Nutritional Biochemistry|August 23, 2001
Dietary oils high in oleic acid, but with different non-glyceride contents, have different effects on lipid profiles and peroxidation in rabbit hepatic mitochondriaJ J. Ochoa-Herrera, J R. Huertas, J L. Quiles, et al.Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|June 1, 1995
The influence of dietary fat source (sunflower oil or olive oil) on LDL composition and serum lipid levels in miniature swine (Sus scrofa)I Seiquer, M Mañas, E Martinez-Victoria, et al.Biochemistry International|September 1, 1989
Effect of long-term feeding olive and sunflower oils on fatty acid composition and desaturation activities of liver microsomesM D Girón, F J Mataix, M J Faus, et al.Pageof 17