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J Mataix

Showing results (81-90 of 142) with videos related to

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Digestive Diseases and Sciences|March 1, 1997
Influence of type of dietary fat (olive and sunflower oil) upon gastric acid secretion and release of gastrin, somatostatin, and peptide YY in manP Serrano, M D Yago, M Mañas, et al.
Revista Espanola De Fisiologia|September 1, 1979
[The age as a factor on the nutritive utilization of protein by rainbow trout (author's transl)]G Gómez-Jarabo, M de la Higuera, F J Mataix, et al.
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1992
Plasma lipid composition in an elderly population: correlation with dietary fatJ M Higueras, J M Arias, F J Mataix, et al.
Fundamental & Clinical Pharmacology|January 1, 1992
Comparative effect of truncal vagotomy and pirenzepine on postprandial secretory response of exocrine pancreas in dogsJ R Huertas, J A Madrid, E Martinez-Victoria, et al.
Contact Dermatitis|April 3, 2009
Contact dermatitis due to nasturtiumM Perez-Crespo, J F Silvestre, J Mataix, et al.
Die Nahrung|January 1, 1988
The effect of gestation and of protein quality on the nutritive utilization of proteinM C Verdú, G Salido, M Lopez Frias, et al.
Hormone and Metabolic Research = Hormon- Und Stoffwechselforschung = Hormones Et Metabolisme|August 1, 1989
Influence of hydrocortisone acetate administered to the lactating rat on lipid composition of the milk and serum lipid levels in dams and pupsJ Llopis, A Lampreabe, F Peran, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|April 15, 2000
Relative importance of the saponified and unsaponified fractions of dietary olive oil on mitochondrial lipid peroxidation in rabbit heartJ J Ochoa, J R Huertas, J L Quiles, et al.
Die Nahrung|January 1, 1993
Role of vasoactive intestinal polypeptide (VIP), secretin and gastrin in the genesis of the late exocrine pancreatic hypersecretion, food intake dependent in conscious dogsJ R Huertas, M Mañas, M C Ballesta, et al.
Biofactors (Oxford, England)|August 12, 1998
Plasma antioxidants are strongly affected by iron-induced lipid peroxidation in rats subjected to physical exercise and different dietary fatsJ L Quiles, J R Huertas, M Mañas, et al.
Pageof 15

Showing results (81-90 of 142) with videos related to

Sort By:
Pageof 15
Digestive Diseases and Sciences|March 1, 1997
Influence of type of dietary fat (olive and sunflower oil) upon gastric acid secretion and release of gastrin, somatostatin, and peptide YY in manP Serrano, M D Yago, M Mañas, et al.
Revista Espanola De Fisiologia|September 1, 1979
[The age as a factor on the nutritive utilization of protein by rainbow trout (author's transl)]G Gómez-Jarabo, M de la Higuera, F J Mataix, et al.
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1992
Plasma lipid composition in an elderly population: correlation with dietary fatJ M Higueras, J M Arias, F J Mataix, et al.
Fundamental & Clinical Pharmacology|January 1, 1992
Comparative effect of truncal vagotomy and pirenzepine on postprandial secretory response of exocrine pancreas in dogsJ R Huertas, J A Madrid, E Martinez-Victoria, et al.
Contact Dermatitis|April 3, 2009
Contact dermatitis due to nasturtiumM Perez-Crespo, J F Silvestre, J Mataix, et al.
Die Nahrung|January 1, 1988
The effect of gestation and of protein quality on the nutritive utilization of proteinM C Verdú, G Salido, M Lopez Frias, et al.
Hormone and Metabolic Research = Hormon- Und Stoffwechselforschung = Hormones Et Metabolisme|August 1, 1989
Influence of hydrocortisone acetate administered to the lactating rat on lipid composition of the milk and serum lipid levels in dams and pupsJ Llopis, A Lampreabe, F Peran, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|April 15, 2000
Relative importance of the saponified and unsaponified fractions of dietary olive oil on mitochondrial lipid peroxidation in rabbit heartJ J Ochoa, J R Huertas, J L Quiles, et al.
Die Nahrung|January 1, 1993
Role of vasoactive intestinal polypeptide (VIP), secretin and gastrin in the genesis of the late exocrine pancreatic hypersecretion, food intake dependent in conscious dogsJ R Huertas, M Mañas, M C Ballesta, et al.
Biofactors (Oxford, England)|August 12, 1998
Plasma antioxidants are strongly affected by iron-induced lipid peroxidation in rats subjected to physical exercise and different dietary fatsJ L Quiles, J R Huertas, M Mañas, et al.
Pageof 15