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Upsala Journal of Medical Sciences|March 3, 1999
Effect of in vitro stability of dietary fish oil on lipid peroxidation and prostanoids in vivoR Jokela, K Engström, R Wallin, et al.
Thrombosis and Haemostasis|February 28, 1978
Purification of a fibrinolysis inhibitor in serum from post-traumatic patientsL Bagge, I Björk, T Saldeen, et al.
Journal of Forensic Sciences|May 1, 1993
Genetic typing of HLA class II genes in Swedish populations: application to forensic analysisM Allen, T Saldeen, U Pettersson, et al.
Forensic Science International|December 17, 1998
The prevalence of dextropropoxyphene in autopsy blood samplesU Jonasson, B Jonasson, P Holmgren, et al.
Journal of Internal Medicine|May 1, 1990
Effects of a new fluid fish oil concentrate, ESKIMO-3, on triglycerides, cholesterol, fibrinogen and blood pressureO Haglund, R Wallin, R Luostarinen, et al.
The Thoracic and Cardiovascular Surgeon|August 1, 1997
Biocompatibility reflected by haemostasis variables during cardiopulmonary bypass using heparin-coated circuitsJ Borowiec, L Bagge, T Saldeen, et al.
Thrombosis Research|September 1, 1984
Two forms of alpha 2-antiplasmin: differences in KAV and isoelectric pointH Högstorp, H Jacobsson, R Wallin, et al.
Journal of the American College of Cardiology|February 1, 1987
Plasma tissue plasminogen activator inhibitor levels in coronary artery disease: correlation with age and serum triglyceride concentrationsJ Mehta, P Mehta, D Lawson, et al.
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