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DNA Sequence : the Journal of DNA Sequencing and Mapping
|
November 8, 2001
Characterization of the L. manihotivorans alpha-amylase gene
J Morlon-Guyot, F Mucciolo-Roux, R Rodriguez Sanoja, et al.
Applied and Environmental Microbiology
|
August 7, 2003
Microbial and physiological characterization of weakly amylolytic but fast-growing lactic acid bacteria: a functional role in supporting microbial diversity in pozol, a Mexican fermented maize beverage
G Díaz-Ruiz, J P Guyot, F Ruiz-Teran, et al.
Molecular & General Genetics : MGG
|
March 1, 1986
A molecular genetic approach to the functioning of the immunity protein to colicin A
V Geli, D Baty, V Crozel, et al.
International Journal of Systematic Bacteriology
|
November 26, 1998
Lactobacillus manihotivorans sp. nov., a new starch-hydrolysing lactic acid bacterium isolated during cassava sour starch fermentation
J Morlon-Guyot, J P Guyot, B Pot, et al.
Applied and Environmental Microbiology
|
August 5, 2000
Comparative characterization of complete and truncated forms of Lactobacillus amylovorus alpha-amylase and role of the C-terminal direct repeats in raw-starch binding
R Rodriguez Sanoja, J Morlon-Guyot, J Jore, et al.
Applied and Environmental Microbiology
|
May 1, 2007
Alpha-amylase starch binding domains: cooperative effects of binding to starch granules of multiple tandemly arranged domains
D Guillén, M Santiago, L Linares, et al.
Biochimica Et Biophysica Acta
|
October 11, 1988
The membrane channel-forming colicin A: synthesis, secretion, structure, action and immunity
C J Lazdunski, D Baty, V Geli, et al.
Page
of 2
Search research articles
Search
Showing results (11-20 of 17) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 17 results.
DNA Sequence : the Journal of DNA Sequencing and Mapping
|
November 8, 2001
Characterization of the L. manihotivorans alpha-amylase gene
J Morlon-Guyot, F Mucciolo-Roux, R Rodriguez Sanoja, et al.
Applied and Environmental Microbiology
|
August 7, 2003
Microbial and physiological characterization of weakly amylolytic but fast-growing lactic acid bacteria: a functional role in supporting microbial diversity in pozol, a Mexican fermented maize beverage
G Díaz-Ruiz, J P Guyot, F Ruiz-Teran, et al.
Molecular & General Genetics : MGG
|
March 1, 1986
A molecular genetic approach to the functioning of the immunity protein to colicin A
V Geli, D Baty, V Crozel, et al.
International Journal of Systematic Bacteriology
|
November 26, 1998
Lactobacillus manihotivorans sp. nov., a new starch-hydrolysing lactic acid bacterium isolated during cassava sour starch fermentation
J Morlon-Guyot, J P Guyot, B Pot, et al.
Applied and Environmental Microbiology
|
August 5, 2000
Comparative characterization of complete and truncated forms of Lactobacillus amylovorus alpha-amylase and role of the C-terminal direct repeats in raw-starch binding
R Rodriguez Sanoja, J Morlon-Guyot, J Jore, et al.
Applied and Environmental Microbiology
|
May 1, 2007
Alpha-amylase starch binding domains: cooperative effects of binding to starch granules of multiple tandemly arranged domains
D Guillén, M Santiago, L Linares, et al.
Biochimica Et Biophysica Acta
|
October 11, 1988
The membrane channel-forming colicin A: synthesis, secretion, structure, action and immunity
C J Lazdunski, D Baty, V Geli, et al.
Page
of 2