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The Journal of Nutrition|March 29, 2022
Comparison of True Ileal Amino Acid Digestibility between Adult Humans and Growing PigsSuzanne M Hodgkinson, Natascha Stroebinger, Nikkie van der Wielen, et al.
The Journal of Nutrition|July 17, 2024
Effects of Different Protein Sources on Amino Acid Absorption and Plasma Appearance of Tryptophan, Large Neutral Amino Acids, and Tryptophan Metabolites in PigsCaroline Giezenaar, Carlos A Montoya, Kevin Kreutz, et al.
Food & Function|July 27, 2019
Food matrix and co-presence of turmeric compounds influence bioavailability of curcumin in healthy humansNoha Ahmed Nasef, Simon M Loveday, Matt Golding, et al.
The Journal of Nutrition|March 3, 2023
Ileal Digestibility of Nitrogen and Amino Acids in Human Milk and an Infant Formula as Determined in Neonatal MinipigletsElise Charton, Gwénaële Henry, Armelle Cahu, et al.
Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology|November 5, 2003
Radiotherapy patterns of care study in lung carcinomaB Movsas, J Moughan, R Komaki, et al.
The Journal of Nutrition|October 20, 2023
An Accurate Estimate of the Amino Acid Content of Human Milk Collected from Chinese Women Adjusted for Differences in Amino Acid DigestibilitySuzanne M Hodgkinson, Xia Xiong, Yalu Yan, et al.
Journal of Agricultural and Food Chemistry|March 4, 2025
Effect of Different Ratios of α-Lactalbumin to β-Casein in Infant Formula on True Ileal Digestibility and Intestinal Morphology of Suckling PigletsYuliang Wu, Yalu Yan, Xia Xiong, et al.
Food Research International (Ottawa, Ont.)|November 30, 2024
Human milk vs. Infant formula digestive fate: In vitro dynamic digestion and in vivo mini-piglet models lead to similar conclusionsElise Charton, Olivia Menard, Marie-Françoise Cochet, et al.
Frontiers in Nutrition|October 10, 2022
Infant nutrition affects the microbiota-gut-brain axis: Comparison of human milk vs. infant formula feeding in the piglet modelElise Charton, Alexandre Bourgeois, Amandine Bellanger, et al.
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