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Nature Communications|June 18, 2015
Characterization of twenty-five ovarian tumour cell lines that phenocopy primary tumoursTan A Ince, Aurea D Sousa, Michelle A Jones, et al.Journal of Animal Science|September 7, 2012
National Beef Quality Audit-2011: In-plant survey of targeted carcass characteristics related to quality, quantity, value, and marketing of fed steers and heifersM C Moore, G D Gray, D S Hale, et al.Translational Animal Science|July 25, 2020
National Beef Quality Audit-2016: Phase 1, Face-to-face interviewsJ D Hasty, M M Pfeifer, L C Eastwood, et al.Cell Reports|May 12, 2015
Differential connexin function enhances self-renewal in glioblastomaMasahiro Hitomi, Loic P Deleyrolle, Erin E Mulkearns-Hubert, et al.Translational Animal Science|July 25, 2020
National Beef Quality Audit-2016: Transportation, mobility, and harvest-floor assessments of targeted characteristics that affect quality and value of cattle, carcasses, and by-productsL C Eastwood, C A Boykin, M K Harris, et al.Journal of Veterinary Internal Medicine|May 23, 2024
ACVIM consensus statement on the treatment of immune thrombocytopenia in dogs and catsDana N LeVine, Robert Goggs, Barbara Kohn, et al.Journal of Animal Science|July 21, 2017
National Beef Quality Audit - 2016: Survey of carcass characteristics through instrument grading assessmentsC A Boykin, L C Eastwood, M K Harris, et al.Journal of Animal Science|July 21, 2017
National Beef Quality Audit-2016: In-plant survey of carcass characteristics related to quality, quantity, and value of fed steers and heifersC A Boykin, L C Eastwood, M K Harris, et al.Translational Animal Science|July 25, 2020
National Beef Quality Audit-2016: Transportation, mobility, live cattle, and carcass assessments of targeted producer-related characteristics that affect value of market cows and bulls, their carcasses, and associated by-productsM K Harris, L C Eastwood, C A Boykin, et al.Translational Animal Science|July 25, 2020
National Beef Quality Audit-2016: assessment of cattle hide characteristics, offal condemnations, and carcass traits to determine the quality status of the market cow and bull beef industryMcKensie K Harris, L Clay Eastwood, Courtney A Boykin, et al.Pageof 49