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Journal of the American Society for Mass Spectrometry|June 22, 2019
Mapping Unsaturation in Human Plasma Lipids by Data-Independent Ozone-Induced DissociationDavid L Marshall, Angela Criscuolo, Reuben S E Young, et al.Analytical Chemistry|July 6, 2021
Mass Spectrometry Imaging of Lipids with Isomer Resolution Using High-Pressure Ozone-Induced DissociationBritt S R Claes, Andrew P Bowman, Berwyck L J Poad, et al.Cancer|September 1, 1984
Intracarotid infusion of cis-diamminedichloroplatinum in the treatment of recurrent malignant brain tumorsL G Feun, S Wallace, D J Stewart, et al.Pharmacological Research|July 20, 2024
Cyclic tachyplesin I kills proliferative, non-proliferative and drug-resistant melanoma cells without inducing resistanceAurélie H Benfield, Felicitas Vernen, Reuben S E Young, et al.Journal of the American Society for Mass Spectrometry|August 13, 2024
MALDI-2-Enabled Oversampling for the Mass Spectrometry Imaging of Metabolites at Single-Cell ResolutionJayden C McKinnon, Rachelle Balez, Reuben S E Young, et al.Angewandte Chemie (International Ed. in English)|January 2, 2024
Deep Characterisation of the sn-Isomer Lipidome Using High-Throughput Data-Independent Acquisition and Ozone-Induced DissociationJesse A Michael, Reuben S E Young, Rachelle Balez, et al.Nature Communications|July 4, 2023
Ozone-enabled fatty acid discovery reveals unexpected diversity in the human lipidomeJan Philipp Menzel, Reuben S E Young, Aurélie H Benfield, et al.Journal of the American Society for Mass Spectrometry|July 22, 2024
Cross-Validation of Lipid Structure Assignment Using Orthogonal Ion Activation Modalities on the Same Mass SpectrometerSamuel C Brydon, Berwyck L J Poad, Mengxuan Fang, et al.Journal of the American Society for Mass Spectrometry|July 27, 2019
Combining Charge-Switch Derivatization with Ozone-Induced Dissociation for Fatty Acid AnalysisBerwyck L J Poad, David L Marshall, Eva Harazim, et al.Chemical Science|March 13, 2023
Establishing carbon-carbon double bond position and configuration in unsaturated fatty acids by gas-phase infrared spectroscopyCarla Kirschbaum, Reuben S E Young, Kim Greis, et al.Pageof 9