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Current Opinion in Clinical Nutrition and Metabolic Care|November 24, 1999
The American paradox: the role of energy-dense fat-reduced food in the increasing prevalence of obesityA Astrup
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|July 24, 2001
The role of dietary fat in the prevention and treatment of obesity. Efficacy and safety of low-fat dietsA Astrup
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|December 1, 1993
Dietary composition, substrate balances and body fat in subjects with a predisposition to obesityA Astrup
Bailliere'S Best Practice & Research. Clinical Endocrinology & Metabolism|August 10, 2000
Dietary approaches to reducing body weightA Astrup
Obesity Research|May 6, 1998
Dealing with obesity as a chronic diseaseJ O Hill
International Journal of Obesity|January 1, 1990
Body weight regulation in obese and obese-reduced ratsJ O Hill
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