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J P Allard

Showing results (31-40 of 45) with videos related to

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JPEN. Journal of Parenteral and Enteral Nutrition|March 1, 1990
Validation of a new formula for calculating the energy requirements of burn patientsJ P Allard, C Pichard, E Hoshino, et al.
The American Journal of Clinical Nutrition|February 1, 1994
Critical assessment of body-composition measurements in malnourished subjects with Crohn's disease: the role of bioelectric impedance analysisD Royall, G R Greenberg, J P Allard, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|May 1, 1990
Vitamin E suppresses increased lipid peroxidation in cigarette smokersE Hoshino, R Shariff, A Van Gossum, et al.
AIDS (London, England)|October 9, 1998
Effects of vitamin E and C supplementation on oxidative stress and viral load in HIV-infected subjectsJ P Allard, E Aghdassi, J Chau, et al.
Gastroenterology|September 1, 1994
Colonic fermentation and nutritional recovery in rats with massive small bowel resectionE Aghdassi, H Plapler, R Kurian, et al.
Transplantation Proceedings|November 18, 2009
Hepatic lipid peroxidation and antioxidant micronutrients in hepatitis virus C liver recipients with and without disease recurrenceJ Madill, B M Arendt, E Aghdassi, et al.
Transplantation Proceedings|November 18, 2009
Oxidative stress and nutritional intakes in lung patients with bronchiolitis obliterans syndromeJ Madill, E Aghdassi, B M Arendt, et al.
Gut|June 1, 1994
Comparison of amino acid v peptide based enteral diets in active Crohn's disease: clinical and nutritional outcomeD Royall, K N Jeejeebhoy, J P Baker, et al.
The American Journal of Clinical Nutrition|July 27, 2001
Lipid peroxidation and plasma antioxidant micronutrients in Crohn diseaseB E Wendland, E Aghdassi, C Tam, et al.
Nutrition & Diabetes|July 19, 2016
Plasma phospholipids and fatty acid composition differ between liver biopsy-proven nonalcoholic fatty liver disease and healthy subjectsD W L Ma, B M Arendt, L M Hillyer, et al.
Pageof 5

Showing results (31-40 of 45) with videos related to

Sort By:
Pageof 5
JPEN. Journal of Parenteral and Enteral Nutrition|March 1, 1990
Validation of a new formula for calculating the energy requirements of burn patientsJ P Allard, C Pichard, E Hoshino, et al.
The American Journal of Clinical Nutrition|February 1, 1994
Critical assessment of body-composition measurements in malnourished subjects with Crohn's disease: the role of bioelectric impedance analysisD Royall, G R Greenberg, J P Allard, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|May 1, 1990
Vitamin E suppresses increased lipid peroxidation in cigarette smokersE Hoshino, R Shariff, A Van Gossum, et al.
AIDS (London, England)|October 9, 1998
Effects of vitamin E and C supplementation on oxidative stress and viral load in HIV-infected subjectsJ P Allard, E Aghdassi, J Chau, et al.
Gastroenterology|September 1, 1994
Colonic fermentation and nutritional recovery in rats with massive small bowel resectionE Aghdassi, H Plapler, R Kurian, et al.
Transplantation Proceedings|November 18, 2009
Hepatic lipid peroxidation and antioxidant micronutrients in hepatitis virus C liver recipients with and without disease recurrenceJ Madill, B M Arendt, E Aghdassi, et al.
Transplantation Proceedings|November 18, 2009
Oxidative stress and nutritional intakes in lung patients with bronchiolitis obliterans syndromeJ Madill, E Aghdassi, B M Arendt, et al.
Gut|June 1, 1994
Comparison of amino acid v peptide based enteral diets in active Crohn's disease: clinical and nutritional outcomeD Royall, K N Jeejeebhoy, J P Baker, et al.
The American Journal of Clinical Nutrition|July 27, 2001
Lipid peroxidation and plasma antioxidant micronutrients in Crohn diseaseB E Wendland, E Aghdassi, C Tam, et al.
Nutrition & Diabetes|July 19, 2016
Plasma phospholipids and fatty acid composition differ between liver biopsy-proven nonalcoholic fatty liver disease and healthy subjectsD W L Ma, B M Arendt, L M Hillyer, et al.
Pageof 5