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Critical Reviews in Clinical Laboratory Sciences|August 24, 2012
Misconceptions in body weight regulation: implications for the obesity pandemicJ P FlattInternational Journal of Obesity|January 1, 1985
Effect of dietary fat content on the incidence of obesity among ad libitum fed miceD M Salmon, J P FlattThe Biochemical Journal|July 15, 1981
Effects of liver damage on ketone-body production and nitrogen balance in starved ratsJ P Flatt, J M QuailThe American Journal of Clinical Nutrition|August 1, 1989
Failure of dietary fat intake to promote fat oxidation: a factor favoring the development of obesityY Schutz, J P Flatt, E JéquierMetabolism: Clinical and Experimental|December 1, 1982
Glycogen synthesis versus lipogenesis after a 500 gram carbohydrate meal in manK J Acheson, J P Flatt, E JéquierThe Journal of Clinical Investigation|September 1, 1985
Effects of dietary fat on postprandial substrate oxidation and on carbohydrate and fat balancesJ P Flatt, E Ravussin, K J Acheson, et al.The American Journal of Clinical Nutrition|January 1, 1987
Carbohydrate metabolism and de novo lipogenesis in human obesityK J Acheson, Y Schutz, T Bessard, et al.The American Journal of Clinical Nutrition|October 1, 1975
Cellular immunity in semistarved states in hospitalized adultsB R Bistrian, G L Blackburn, N S Scrimshaw, et al.American Journal of Physiology. Endocrinology and Metabolism|July 27, 2000
Malonyl-CoA content and fatty acid oxidation in rat muscle and liver in vivoD Chien, D Dean, A K Saha, et al.The American Journal of Clinical Nutrition|August 1, 1988
Glycogen storage capacity and de novo lipogenesis during massive carbohydrate overfeeding in manK J Acheson, Y Schutz, T Bessard, et al.Pageof 3