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Journal of Animal Science|May 26, 1999
Tissue distribution of a peptide transporter mRNA in sheep, dairy cows, pigs, and chickensH Chen, E A Wong, K E WebbBritish Poultry Science|July 1, 1983
Blood proteins and amino acids of female breeder turkeys fed on maize-soybean diets supplemented with methionineM Cohen-Parsons, A T Leighton, K E WebbJournal of Dairy Science|January 1, 1993
Recent developments in gastrointestinal absorption and tissue utilization of peptides: a reviewK E Webb, D B Dirienzo, J C MatthewsJournal of Animal Science|October 11, 1992
Peptide absorption: a review of current concepts and future perspectivesK E Webb, J C Matthews, D B DiRienzoJournal of Animal Science|April 29, 2008
Board-invited review: Peptide absorption and utilization: Implications for animal nutrition and healthE R Gilbert, E A Wong, K E WebbMeat Science|November 9, 2011
Influence of finishing systems on hydrophilic and lipophilic oxygen radical absorbance capacity (ORAC) in beefC Wu, S K Duckett, J P S Neel, et al.European Journal of Clinical Nutrition|February 3, 2005
Parental IQ and cognitive development of malnourished Indonesian childrenK E Webb, N J Horton, D L KatzJournal of Animal Science|June 1, 1987
Transport and hindlimb exchange of plasma and blood-cell amino acids in calves fed soy- or urea-based purified dietsD A Danilson, K E Webb, J H HerbeinJournal of Dairy Science|August 1, 1993
Amino acid flux across the gastrointestinal tract and liver of calvesL L Koeln, T G Schlagheck, K E WebbJournal of Animal Science|March 4, 2008
Uptake of zinc from zinc sulfate and zinc proteinate by ovine ruminal and omasal epitheliaC L Wright, J W Spears, K E WebbPageof 12