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Canadian Journal of Physiology and Pharmacology|May 10, 2007
Influence of curcumin, capsaicin, and piperine on the rat liver drug-metabolizing enzyme system in vivo and in vitroD Suresh, K SrinivasanFood and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|May 26, 2007
Studies on the in vitro absorption of spice principles--curcumin, capsaicin and piperine in rat intestinesD Suresh, K SrinivasanApplied Optics|August 10, 1997
Lensless anamorphic Fourier transform hologram recorded with prism systemsA Viswanath, K SrinivasanJournal of Environmental Science & Engineering|October 5, 2012
Adsorptive removal of nickel and lead ions from aqueous solutions using phosphorylated tamarind nut carbonN Suganthi, K SrinivasanJournal of Environmental Science & Engineering|October 4, 2012
Artificial neural network and multiple regression model for nickel(II) adsorption on powdered activated carbonsM Hema, K SrinivasanPlant Physiology|December 1, 1973
Protein Breakdown and Formation of Protease in Attached and Detached Cotyledons of Phaseolus vulgaris LH Yomo, K SrinivasanPlant Disease|February 14, 2019
First Report of Rhizoctonia solani Causing a Disease of Sunflower in IndiaK Srinivasan, S VisalakchiApplied Optics|August 19, 2010
Holographic optical generation of prism anamorphsA Viswanath, K SrinivasanAmino Acids|July 2, 2010
Separation and nucleation control of α and β polymorphs of L: -glutamic acid by swift cooling crystallization processK Srinivasan, P DhanasekaranDie Nahrung|April 1, 1997
Plant foods in the management of diabetes mellitus: vegetables as potential hypoglycaemic agentsK Platel, K SrinivasanPageof 68