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J Privitera

Showing results (1-10 of 68) with videos related to

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Agents and Actions. Supplements|January 1, 1992
Brain kallikrein-kinin system in arterial pressure regulationP J Privitera
Brain Research|December 15, 1995
Hypertensive effect of tissue kallikrein in rostral ventrolateral medulla is mediated by brain kininsP J Privitera, P Yates
Appetite|February 22, 2011
An assessment of liking for sugars using the estimated daily intake scaleGregory J Privitera, Maxwell Wallace
Global Journal of Health Science|August 4, 2015
A "Healthy" Color: Information About Healthy Eating Attenuates the "Red Effect"Alyssa Gilston, Gregory J Privitera
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|April 1, 1970
Potentiation by alpha-methyldopa of pressor responses to angiotensinP J Privitera, S Mohammed
Global Journal of Health Science|September 18, 2012
Validity and reliability of an estimated daily intake scale for fatGregory J Privitera, Chanel S Freeman
Appetite|February 25, 2014
Proximity of foods in a competitive food environment influences consumption of a low calorie and a high calorie foodGregory J Privitera, Faris M Zuraikat
Learning & Behavior|March 6, 2008
Potentiation of taste and extract stimuli in conditioned flavor preference learningElizabeth D Capaldi, Gregory J Privitera
Appetite|July 28, 2007
Decreasing dislike for sour and bitter in children and adultsElizabeth D Capaldi, Gregory J Privitera
Learning & Behavior|March 3, 2007
The basic tastants in aversion conditioning: evidence for sensory preconditioning and not potentiationGregory J Privitera, Elizabeth D Capaldi
Pageof 7

Showing results (1-10 of 68) with videos related to

Sort By:
Pageof 7
Agents and Actions. Supplements|January 1, 1992
Brain kallikrein-kinin system in arterial pressure regulationP J Privitera
Brain Research|December 15, 1995
Hypertensive effect of tissue kallikrein in rostral ventrolateral medulla is mediated by brain kininsP J Privitera, P Yates
Appetite|February 22, 2011
An assessment of liking for sugars using the estimated daily intake scaleGregory J Privitera, Maxwell Wallace
Global Journal of Health Science|August 4, 2015
A "Healthy" Color: Information About Healthy Eating Attenuates the "Red Effect"Alyssa Gilston, Gregory J Privitera
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|April 1, 1970
Potentiation by alpha-methyldopa of pressor responses to angiotensinP J Privitera, S Mohammed
Global Journal of Health Science|September 18, 2012
Validity and reliability of an estimated daily intake scale for fatGregory J Privitera, Chanel S Freeman
Appetite|February 25, 2014
Proximity of foods in a competitive food environment influences consumption of a low calorie and a high calorie foodGregory J Privitera, Faris M Zuraikat
Learning & Behavior|March 6, 2008
Potentiation of taste and extract stimuli in conditioned flavor preference learningElizabeth D Capaldi, Gregory J Privitera
Appetite|July 28, 2007
Decreasing dislike for sour and bitter in children and adultsElizabeth D Capaldi, Gregory J Privitera
Learning & Behavior|March 3, 2007
The basic tastants in aversion conditioning: evidence for sensory preconditioning and not potentiationGregory J Privitera, Elizabeth D Capaldi
Pageof 7