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J R Huertas

Showing results (1-10 of 36) with videos related to

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FEBS Letters|August 5, 1991
Changes in mitochondrial and microsomal rat liver coenzyme Q9 and Q10 content induced by dietary fat and endogenous lipid peroxidationJ R Huertas, M Battino, G Lenaz, et al.
Biochemical and Biophysical Research Communications|November 27, 1991
Cytochrome oxidase induction after oxidative stress induced by adriamycin in liver of rats fed with dietary olive oilJ R Huertas, M Battino, F J Mataix, et al.
Archives of Physiology and Biochemistry|February 1, 1997
Effects of the amount and type of dietary fat on exocrine pancreatic secretion in dogs after different periods of adaptationM D Yago, E Martinez-Victoria, J R Huertas, et al.
The British Journal of Nutrition|May 26, 1999
Physical exercise affects the lipid profile of mitochondrial membranes in rats fed with virgin olive oil or sunflower oilJ L Quiles, J R Huertas, M Mañas, et al.
The Journal of Nutritional Biochemistry|August 23, 2001
Dietary oils high in oleic acid, but with different non-glyceride contents, have different effects on lipid profiles and peroxidation in rabbit hepatic mitochondriaJ J. Ochoa-Herrera, J R. Huertas, J L. Quiles, et al.
Free Radical Biology & Medicine|May 15, 1998
Tissue specific interactions of exercise, dietary fatty acids, and vitamin E in lipid peroxidationJ Mataix, J L Quiles, J R Huertas, et al.
Cardiologia (Rome, Italy)|October 1, 1992
[Cytochrome oxidase induction following oxidative stress produced by adriamycin in the heart of rats fed olive oil]J R Huertas, M Battino, F Mataix, et al.
Archives Internationales De Physiologie, De Biochimie Et De Biophysique|January 1, 1993
Distal ileum resection totally suppresses the late pancreatic postprandial hypersecretion in conscious dogsJ R Huertas, E Martinez-Victoria, M C Ballesta, et al.
Archives of Physiology and Biochemistry|December 1, 1996
Absence of rapid adaptation of the exocrine pancreas of conscious dogs to diets enriched in fat or carbohydratesM Mañas, M D Yago, J L Quiles, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|April 15, 2000
Relative importance of the saponified and unsaponified fractions of dietary olive oil on mitochondrial lipid peroxidation in rabbit heartJ J Ochoa, J R Huertas, J L Quiles, et al.
Pageof 4

Showing results (1-10 of 36) with videos related to

Sort By:
Pageof 4
FEBS Letters|August 5, 1991
Changes in mitochondrial and microsomal rat liver coenzyme Q9 and Q10 content induced by dietary fat and endogenous lipid peroxidationJ R Huertas, M Battino, G Lenaz, et al.
Biochemical and Biophysical Research Communications|November 27, 1991
Cytochrome oxidase induction after oxidative stress induced by adriamycin in liver of rats fed with dietary olive oilJ R Huertas, M Battino, F J Mataix, et al.
Archives of Physiology and Biochemistry|February 1, 1997
Effects of the amount and type of dietary fat on exocrine pancreatic secretion in dogs after different periods of adaptationM D Yago, E Martinez-Victoria, J R Huertas, et al.
The British Journal of Nutrition|May 26, 1999
Physical exercise affects the lipid profile of mitochondrial membranes in rats fed with virgin olive oil or sunflower oilJ L Quiles, J R Huertas, M Mañas, et al.
The Journal of Nutritional Biochemistry|August 23, 2001
Dietary oils high in oleic acid, but with different non-glyceride contents, have different effects on lipid profiles and peroxidation in rabbit hepatic mitochondriaJ J. Ochoa-Herrera, J R. Huertas, J L. Quiles, et al.
Free Radical Biology & Medicine|May 15, 1998
Tissue specific interactions of exercise, dietary fatty acids, and vitamin E in lipid peroxidationJ Mataix, J L Quiles, J R Huertas, et al.
Cardiologia (Rome, Italy)|October 1, 1992
[Cytochrome oxidase induction following oxidative stress produced by adriamycin in the heart of rats fed olive oil]J R Huertas, M Battino, F Mataix, et al.
Archives Internationales De Physiologie, De Biochimie Et De Biophysique|January 1, 1993
Distal ileum resection totally suppresses the late pancreatic postprandial hypersecretion in conscious dogsJ R Huertas, E Martinez-Victoria, M C Ballesta, et al.
Archives of Physiology and Biochemistry|December 1, 1996
Absence of rapid adaptation of the exocrine pancreas of conscious dogs to diets enriched in fat or carbohydratesM Mañas, M D Yago, J L Quiles, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|April 15, 2000
Relative importance of the saponified and unsaponified fractions of dietary olive oil on mitochondrial lipid peroxidation in rabbit heartJ J Ochoa, J R Huertas, J L Quiles, et al.
Pageof 4