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Cytokine
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November 10, 2019
Differential IL 10 serum production between an arm-based and a leg-based maximal resistance test
J Aragón-Vela, R A Casuso, C Casals, et al.
Archives Internationales De Physiologie, De Biochimie Et De Biophysique
|
January 1, 1993
Effect of dietary fat composition on biliary cholesterol saturation index in dogs
M C Ballesta, E Martinez-Victoria, M Mañas, et al.
Journal of Bioenergetics and Biomembranes
|
January 5, 2002
Cerebral cortex synaptic heavy mitochondria may represent the oldest synaptic mitochondrial population: biochemical heterogeneity and effects of L-acetylcarnitine
M Battino, J L Quiles, J R Huertas, et al.
Archives Internationales De Physiologie, De Biochimie Et De Biophysique
|
May 1, 1992
Late postprandial pancreatic secretion periods in conscious dogs. Effect of vagotomy
J R Huertas, F Acebal, M C Ballesta, et al.
Comparative Biochemistry and Physiology. Comparative Physiology
|
June 1, 1994
Effects of adaptation to diets enriched with saturated, monounsaturated and polyunsaturated fats on lipid and serum fatty acid levels in miniature swine (Sus scrofa)
I Seiquer, M Mañas, E Martinez-Victoria, et al.
Molecular Aspects of Medicine
|
January 1, 1997
Coenzyme Q content depends upon oxidative stress and dietary fat unsaturation
J Mataix, M Mañas, J Quiles, et al.
Archives Internationales De Physiologie, De Biochimie Et De Biophysique
|
August 1, 1991
Postprandial modifications of plasma secretin levels during pancreatic secretion in dogs
J R Huertas, E Martinez-Victoria, M Mañas, et al.
The Journal of Sports Medicine and Physical Fitness
|
June 1, 1996
Blood platelet function in healthy individuals of different ages. Effects of exercise and exercise conditioning
F Gonzales, M Mañas, I Seiquer, et al.
Biofactors (Oxford, England)
|
July 23, 1999
Olive oil supplemented with vitamin E affects mitochondrial coenzyme Q levels in liver of rats after an oxidative stress induced by adriamycin
J L Quiles, M C Ramirez-Tortosa, J R Huertas, et al.
Free Radical Research
|
February 29, 2000
Vitamin E supplementation increases the stability and the in vivo antioxidant capacity of refined olive oil
J L Quiles, M C Ramírez-Tortosa, S Ibáñez, et al.
Page
of 4
Search research articles
Search
Showing results (21-30 of 36) with videos related to
Sort By:
Page
of 4
Cytokine
|
November 10, 2019
Differential IL 10 serum production between an arm-based and a leg-based maximal resistance test
J Aragón-Vela, R A Casuso, C Casals, et al.
Archives Internationales De Physiologie, De Biochimie Et De Biophysique
|
January 1, 1993
Effect of dietary fat composition on biliary cholesterol saturation index in dogs
M C Ballesta, E Martinez-Victoria, M Mañas, et al.
Journal of Bioenergetics and Biomembranes
|
January 5, 2002
Cerebral cortex synaptic heavy mitochondria may represent the oldest synaptic mitochondrial population: biochemical heterogeneity and effects of L-acetylcarnitine
M Battino, J L Quiles, J R Huertas, et al.
Archives Internationales De Physiologie, De Biochimie Et De Biophysique
|
May 1, 1992
Late postprandial pancreatic secretion periods in conscious dogs. Effect of vagotomy
J R Huertas, F Acebal, M C Ballesta, et al.
Comparative Biochemistry and Physiology. Comparative Physiology
|
June 1, 1994
Effects of adaptation to diets enriched with saturated, monounsaturated and polyunsaturated fats on lipid and serum fatty acid levels in miniature swine (Sus scrofa)
I Seiquer, M Mañas, E Martinez-Victoria, et al.
Molecular Aspects of Medicine
|
January 1, 1997
Coenzyme Q content depends upon oxidative stress and dietary fat unsaturation
J Mataix, M Mañas, J Quiles, et al.
Archives Internationales De Physiologie, De Biochimie Et De Biophysique
|
August 1, 1991
Postprandial modifications of plasma secretin levels during pancreatic secretion in dogs
J R Huertas, E Martinez-Victoria, M Mañas, et al.
The Journal of Sports Medicine and Physical Fitness
|
June 1, 1996
Blood platelet function in healthy individuals of different ages. Effects of exercise and exercise conditioning
F Gonzales, M Mañas, I Seiquer, et al.
Biofactors (Oxford, England)
|
July 23, 1999
Olive oil supplemented with vitamin E affects mitochondrial coenzyme Q levels in liver of rats after an oxidative stress induced by adriamycin
J L Quiles, M C Ramirez-Tortosa, J R Huertas, et al.
Free Radical Research
|
February 29, 2000
Vitamin E supplementation increases the stability and the in vivo antioxidant capacity of refined olive oil
J L Quiles, M C Ramírez-Tortosa, S Ibáñez, et al.
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of 4