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J Rehm

Showing results (101-110 of 259) with videos related to

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Applied Microbiology and Biotechnology|April 1, 1990
Phenol-induced membrane changes in free and immobilized Escherichia coliH Keweloh, G Weyrauch, H J Rehm
International Journal of Food Microbiology|January 30, 1999
Changes in the contents of fat-soluble vitamins and provitamins during tempe fermentationJ Denter, H J Rehm, B Bisping
Archives of General Psychiatry|December 23, 1998
Limitations of diagnostic paradigm: it doesn't explain "need"T B Ustün, S Chatterji, J Rehm
Journal of Cardiovascular Risk|February 6, 2003
Alcohol and cardiovascular disease--more than one paradox to consider. Average volume of alcohol consumption, patterns of drinking and risk of coronary heart disease--a reviewJ Rehm, C T Sempos, M Trevisan
Journal of Bacteriology|March 12, 1998
Production of 1-kestose in transgenic yeast expressing a fructosyltransferase from Aspergillus foetidusJ Rehm, L Willmitzer, A G Heyer
Applied Microbiology and Biotechnology|January 1, 1992
Fatty acid impurities in alginate influence the phenol tolerance of immobilized Escherichia coliR Diefenbach, H Keweloh, H J Rehm
Addiction (Abingdon, England)|December 4, 2003
Research and the alcohol industryG Gmel, J L Heeb, J Rehm
Der Radiologe|January 18, 2014
[Imaging of the elbow joint with focused MRI. Part 1: examination techniques and sequences for bone and ligaments]J Rehm, F Zeifang, M-A Weber
CMAJ : Canadian Medical Association Journal = Journal De L'Association Medicale Canadienne|June 28, 2000
Injection drug use and preventive measures: a comparison of Canadian and western European jurisdictions over timeB Fischer, J Rehm, T Blitz-Miller
Cleveland Clinic Journal of Medicine|July 5, 2011
Vancomycin: a 50-something-year-old antibiotic we still don't understandAmy Schilling, Elizabeth Neuner, Susan J Rehm
Pageof 26

Showing results (101-110 of 259) with videos related to

Sort By:
Pageof 26
Applied Microbiology and Biotechnology|April 1, 1990
Phenol-induced membrane changes in free and immobilized Escherichia coliH Keweloh, G Weyrauch, H J Rehm
International Journal of Food Microbiology|January 30, 1999
Changes in the contents of fat-soluble vitamins and provitamins during tempe fermentationJ Denter, H J Rehm, B Bisping
Archives of General Psychiatry|December 23, 1998
Limitations of diagnostic paradigm: it doesn't explain "need"T B Ustün, S Chatterji, J Rehm
Journal of Cardiovascular Risk|February 6, 2003
Alcohol and cardiovascular disease--more than one paradox to consider. Average volume of alcohol consumption, patterns of drinking and risk of coronary heart disease--a reviewJ Rehm, C T Sempos, M Trevisan
Journal of Bacteriology|March 12, 1998
Production of 1-kestose in transgenic yeast expressing a fructosyltransferase from Aspergillus foetidusJ Rehm, L Willmitzer, A G Heyer
Applied Microbiology and Biotechnology|January 1, 1992
Fatty acid impurities in alginate influence the phenol tolerance of immobilized Escherichia coliR Diefenbach, H Keweloh, H J Rehm
Addiction (Abingdon, England)|December 4, 2003
Research and the alcohol industryG Gmel, J L Heeb, J Rehm
Der Radiologe|January 18, 2014
[Imaging of the elbow joint with focused MRI. Part 1: examination techniques and sequences for bone and ligaments]J Rehm, F Zeifang, M-A Weber
CMAJ : Canadian Medical Association Journal = Journal De L'Association Medicale Canadienne|June 28, 2000
Injection drug use and preventive measures: a comparison of Canadian and western European jurisdictions over timeB Fischer, J Rehm, T Blitz-Miller
Cleveland Clinic Journal of Medicine|July 5, 2011
Vancomycin: a 50-something-year-old antibiotic we still don't understandAmy Schilling, Elizabeth Neuner, Susan J Rehm
Pageof 26