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Chest|October 1, 1994
Modes of mechanical ventilation and weaning. A national survey of Spanish hospitals. The Spanish Lung Failure Collaborative GroupA Esteban, I Alía, J Ibañez, et al.Physiological Measurement|May 29, 2015
Classification of patients undergoing weaning from mechanical ventilation using the coherence between heart rate variability and respiratory flow signalA Arcentales, P Caminal, I Diaz, et al.European Journal of Clinical Microbiology & Infectious Diseases : Official Publication of the European Society of Clinical Microbiology|July 1, 1989
Evaluation of culture techniques for identification of catheter-related infection in hemodialysis patientsJ Rello, J M Gatell, J Almirall, et al.Medicina Intensiva|July 4, 2012
Differences in hospital- and ventilator-associated pneumonia due to Staphylococcus aureus (methicillin-susceptible and methicillin-resistant) between Europe and Latin America: a comparison of the EUVAP and LATINVAP study cohortsJ Rello, D Molano, M Villabon, et al.European Journal of Clinical Microbiology & Infectious Diseases : Official Publication of the European Society of Clinical Microbiology|July 1, 1994
Role of bronchoalveolar lavage in mechanically ventilated patients with suspected pneumoniaJ Vallés, J Rello, R Fernández, et al.Annals of Internal Medicine|February 1, 1995
Continuous aspiration of subglottic secretions in preventing ventilator-associated pneumoniaJ Vallés, A Artigas, J Rello, et al.Conference Proceedings : ... Annual International Conference of the IEEE Engineering in Medicine and Biology Society. IEEE Engineering in Medicine and Biology Society. Annual Conference|February 3, 2007
Analysis of the nonlinear autodependencies of respiratory pattern in patients on weaning trialsM Vallverdú, O Tibaduisa, D Hoyer, et al.Journal of Applied Microbiology|February 20, 2009
A method for estimating Dekkera/Brettanomyces populations in winesS Benito, F Palomero, A Morata, et al.Journal of Food Science|February 10, 2009
Factors affecting the hydroxycinnamate decarboxylase/vinylphenol reductase activity of dekkera/brettanomyces: application for dekkera/brettanomyces control in red wine makingS Benito, F Palomero, A Morata, et al.Food Microbiology|June 16, 2014
Selection of appropriate Schizosaccharomyces strains for winemakingS Benito, F Palomero, F Calderón, et al.Pageof 23