Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

J S Costa

Showing results (21-30 of 126) with videos related to

Pageof 13
Sort By:
Current Nutrition Reports|July 12, 2024
Nourishing Physical Productivity and Performance On a Warming Planet - Challenges and Nutritional Strategies to Mitigate Exertional Heat StressAlan J McCubbin, Christopher G Irwin, Ricardo J S Costa
European Journal of Applied Physiology|March 23, 2019
Response to Armstrong and BergeronMartin D Hoffman, Rhiannon M J Snipe, Ricardo J S Costa
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|October 26, 2019
Impact of 24-h high and low fermentable oligo-, di-, monosaccharide, and polyol diets on markers of exercise-induced gastrointestinal syndrome in response to exertional heat stressStephanie K Gaskell, Bonnie Taylor, Jane Muir, et al.
European Journal of Applied Physiology|September 30, 2018
Ad libitum drinking adequately supports hydration during 2 h of running in different ambient temperaturesMartin D Hoffman, Rhiannon M J Snipe, Ricardo J S Costa
Wilderness & Environmental Medicine|September 26, 2018
Case Study: Providing Nutritional Support to an Ultraendurance Runner in Preparation for a Self-Sufficient Multistage Ultramarathon: Rationed Versus Full Energy ProvisionsRebekah Alcock, Alan McCubbin, Vera Camões-Costa, et al.
International Journal of Sport Nutrition and Exercise Metabolism|January 12, 2019
Test-Retest Reliability of a Modified Visual Analog Scale Assessment Tool for Determining Incidence and Severity of Gastrointestinal Symptoms in Response to Exercise StressStephanie K Gaskell, Rhiannon M J Snipe, Ricardo J S Costa
International Journal of Sport Nutrition and Exercise Metabolism|April 5, 2019
Nutrition for Ultramarathon Running: Trail, Track, and RoadRicardo J S Costa, Beat Knechtle, Mark Tarnopolsky, et al.
International Journal of Sport Nutrition and Exercise Metabolism|October 20, 2019
Hydrogel Carbohydrate-Electrolyte Beverage Does Not Improve Glucose Availability, Substrate Oxidation, Gastrointestinal Symptoms or Exercise Performance, Compared With a Concentration and Nutrient-Matched PlaceboAlan J McCubbin, Anyi Zhu, Stephanie K Gaskell, et al.
Frontiers in Nutrition|May 1, 2023
Carbohydrate knowledge, beliefs, and intended practices, of endurance athletes who report exercise-associated gastrointestinal symptomsRachel Scrivin, Ricardo J S Costa, Fiona Pelly, et al.
Frontiers in Nutrition|November 28, 2022
An exploratory study of the management strategies reported by endurance athletes with exercise-associated gastrointestinal symptomsRachel Scrivin, Ricardo J S Costa, Fiona Pelly, et al.
Pageof 13

Showing results (21-30 of 126) with videos related to

Sort By:
Pageof 13
Current Nutrition Reports|July 12, 2024
Nourishing Physical Productivity and Performance On a Warming Planet - Challenges and Nutritional Strategies to Mitigate Exertional Heat StressAlan J McCubbin, Christopher G Irwin, Ricardo J S Costa
European Journal of Applied Physiology|March 23, 2019
Response to Armstrong and BergeronMartin D Hoffman, Rhiannon M J Snipe, Ricardo J S Costa
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|October 26, 2019
Impact of 24-h high and low fermentable oligo-, di-, monosaccharide, and polyol diets on markers of exercise-induced gastrointestinal syndrome in response to exertional heat stressStephanie K Gaskell, Bonnie Taylor, Jane Muir, et al.
European Journal of Applied Physiology|September 30, 2018
Ad libitum drinking adequately supports hydration during 2 h of running in different ambient temperaturesMartin D Hoffman, Rhiannon M J Snipe, Ricardo J S Costa
Wilderness & Environmental Medicine|September 26, 2018
Case Study: Providing Nutritional Support to an Ultraendurance Runner in Preparation for a Self-Sufficient Multistage Ultramarathon: Rationed Versus Full Energy ProvisionsRebekah Alcock, Alan McCubbin, Vera Camões-Costa, et al.
International Journal of Sport Nutrition and Exercise Metabolism|January 12, 2019
Test-Retest Reliability of a Modified Visual Analog Scale Assessment Tool for Determining Incidence and Severity of Gastrointestinal Symptoms in Response to Exercise StressStephanie K Gaskell, Rhiannon M J Snipe, Ricardo J S Costa
International Journal of Sport Nutrition and Exercise Metabolism|April 5, 2019
Nutrition for Ultramarathon Running: Trail, Track, and RoadRicardo J S Costa, Beat Knechtle, Mark Tarnopolsky, et al.
International Journal of Sport Nutrition and Exercise Metabolism|October 20, 2019
Hydrogel Carbohydrate-Electrolyte Beverage Does Not Improve Glucose Availability, Substrate Oxidation, Gastrointestinal Symptoms or Exercise Performance, Compared With a Concentration and Nutrient-Matched PlaceboAlan J McCubbin, Anyi Zhu, Stephanie K Gaskell, et al.
Frontiers in Nutrition|May 1, 2023
Carbohydrate knowledge, beliefs, and intended practices, of endurance athletes who report exercise-associated gastrointestinal symptomsRachel Scrivin, Ricardo J S Costa, Fiona Pelly, et al.
Frontiers in Nutrition|November 28, 2022
An exploratory study of the management strategies reported by endurance athletes with exercise-associated gastrointestinal symptomsRachel Scrivin, Ricardo J S Costa, Fiona Pelly, et al.
Pageof 13