Showing results (31-40 of 44) with videos related to
Sort By:
Pageof 5
Applied and Environmental Microbiology|July 1, 1997
Ingredient selection for plastic composite supports for L-(+)-lactic acid biofilm fermentation by Lactobacillus casei subsp. rhamnosusK L Ho, A L Pometto, P N Hinz, et al.The Journal of Nutrition|October 1, 1990
Organ hypertrophy and responses of colon microbial populations of growing swine to high dietary proteinW G Pond, J S Dickson, V H Varel, et al.Journal of Food Protection|December 17, 2005
Identification of Escherichia coli O157:H7 meat processing indicators for fresh meat through comparison of the effects of selected antimicrobial interventionsK M Marshall, S E Niebuhr, G R Acuff, et al.Zoonoses and Public Health|January 15, 2010
The REFLECT statement: reporting guidelines for Randomized Controlled Trials in livestock and food safety: explanation and elaborationJ M Sargeant, A M O'Connor, I A Gardner, et al.Journal of Food Protection|May 30, 2019
Delayed-Incubation Method for Microbiological Analysis of Environmental Specimens and SamplesM H Brodsky, C A DAVlDSON, J S Dickson, et al.The Journal of Nutrition|June 1, 1989
Effects of dietary fiber and protein concentration on growth, feed efficiency, visceral organ weights and large intestine microbial populations of swineF O Anugwa, V H Varel, J S Dickson, et al.Journal of Food Protection|November 8, 2011
Control of Salmonella enterica Typhimurium in chicken breast meat by irradiation combined with modified atmosphere packagingL L Kudra, J G Sebranek, J S Dickson, et al.Meat Science|August 27, 2013
The effect of pH and nitrite concentration on the antimicrobial impact of celery juice concentrate compared with conventional sodium nitrite on Listeria monocytogenesA M Horsch, J G Sebranek, J S Dickson, et al.Journal of Food Science|May 4, 2011
Antilisterial activity and consumer acceptance of irradiated chicken breast meat vacuum-infused with grape seed and green tea extracts and tartaric acidK F Over, N S Hettiarachchy, A V S Perumalla, et al.Journal of Food Protection|March 6, 2010
The REFLECT statement: reporting guidelines for randomized controlled trials in livestock and food safety: explanation and elaborationJ M Sargeant, A M O'Connor, I A Gardner, et al.Pageof 5