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ABOUT JoVE

Overview Leadership Blog JoVE Help Center

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Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

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Testimonials Subscriptions Access Resources Library Advisory Board FAQ

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JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

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J S Hampl

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Journal of the American Dietetic Association|February 1, 1997

Acute hemolysis related to consumption of fava beans: a case study and medical nutrition therapy approachJ S Hampl, K A Holland, J T Marple, et al.

Journal of the American Dietetic Association|October 27, 1998

Nutrient Intake Report: a coordination of patient dietary assessment between physicians and registered dietitiansB C Olendzki, J R Hebert, J S Hampl, et al.

Journal of the National Cancer Institute|November 12, 1998

Nutritional and socioeconomic factors in relation to prostate cancer mortality: a cross-national studyJ R Hebert, T G Hurley, B C Olendzki, et al.

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Search research articles

Showing results (21-30 of 23) with videos related to

Sort By:

Pageof 3

You have reached the last page of results.This site can display upto 23 results.

Journal of the American Dietetic Association|February 1, 1997

Acute hemolysis related to consumption of fava beans: a case study and medical nutrition therapy approachJ S Hampl, K A Holland, J T Marple, et al.

Journal of the American Dietetic Association|October 27, 1998

Nutrient Intake Report: a coordination of patient dietary assessment between physicians and registered dietitiansB C Olendzki, J R Hebert, J S Hampl, et al.

Journal of the National Cancer Institute|November 12, 1998

Nutritional and socioeconomic factors in relation to prostate cancer mortality: a cross-national studyJ R Hebert, T G Hurley, B C Olendzki, et al.

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