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Biotechnology and Bioengineering|September 1, 1992
Continuous hydrolysis of olive oil by immobilized lipase in organic solventD Yang, J S RheeThe Journal of Physiology|December 24, 1997
Age-related functional changes of the glutamate receptor channels in rat Meynert neuronesN Akaike, J S RheeBiotechnology and Bioengineering|August 1, 1986
Characteristics of lipase-catalyzed hydrolysis of olive oil in AOT-isooctane reversed micellesD Han, J S RheeThe Laryngoscope|May 19, 2001
Single-stage adult laryngotracheal reconstruction without stentingJ S Rhee, R J ToohillBiotechnology and Bioengineering|April 15, 1992
Cultivation characteristics of immobilized Aspergillus oryzae for kojic acid productionM Y Kwak, J S RheeCarbohydrate Research|September 16, 2000
The efficient enzymatic synthesis of N-acetyllactosamine in an organic co-solventJ H Yoon, J S RheeBiotechnology and Bioengineering|January 20, 1993
Immobilization of lipase for effective interesterification of fats and oils in organic solventS W Cho, J S RheeBiochimica Et Biophysica Acta|June 19, 2001
Enhancement of stability and activity of phospholipase A(1) in organic solvents by directed evolutionJ K Song, J S RheeBiotechnology and Bioengineering|August 5, 1994
Hydrolysis of triglyceride by the whole cell of Pseudomonas putida 3SK in two-phase batch and continuous reactors systemsS Y Lee, J S RheeBiotechnology and Bioengineering|May 1, 1989
Characteristics of immobilized lipase-catalyzed hydrolysis of olive oil of high concentration in reverse phase systemS T Kang, J S RheePageof 8