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JAMA
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March 20, 1987
Nutritional therapy for high blood pressure. Final report of a four-year randomized controlled trial--the Hypertension Control Program
R Stamler, J Stamler, R Grimm, et al.
Journal of the American College of Cardiology
|
July 1, 1986
Prognostic value of exercise electrocardiogram in men at high risk of future coronary heart disease: Multiple Risk Factor Intervention Trial experience
P M Rautaharju, R J Prineas, W J Eifler, et al.
Circulation
|
May 1, 1979
Uric acid: a risk factor for coronary heart disease?
V W Persky, A R Dyer, E Idris-Soven, et al.
International Journal of Epidemiology
|
June 1, 1996
Twenty-four hour urinary nitrate excretion in 48 populations from 30 countries: an ECP-INTERSALT collaborative study
M J Hill, P Elliott, J V Joossens, et al.
The New England Journal of Medicine
|
April 10, 1997
Fish consumption and the 30-year risk of fatal myocardial infarction
M L Daviglus, J Stamler, A J Orencia, et al.
The New England Journal of Medicine
|
January 4, 1996
Blood pressure and end-stage renal disease in men
M J Klag, P K Whelton, B L Randall, et al.
American Journal of Epidemiology
|
December 1, 1980
Heart rate as a prognostic factor for coronary heart disease and mortality: findings in three Chicago epidemiologic studies
A R Dyer, V Persky, J Stamler, et al.
Stroke
|
July 11, 1998
Risk factors for stroke and type of stroke in persons with isolated systolic hypertension. Systolic Hypertension in the Elderly Program Cooperative Research Group
B R Davis, T Vogt, P H Frost, et al.
Circulation
|
December 1, 1977
Alcohol consumption, cardiovascular risk factors, and mortality in two Chicago epidemiologic studies
A R Dyer, J Stamler, O Paul, et al.
Epidemiology (Cambridge, Mass.)
|
September 1, 1996
Dietary beta-carotene, vitamin C, and risk of prostate cancer: results from the Western Electric Study
M L Daviglus, A R Dyer, V Persky, et al.
Page
of 37
Search research articles
Search
Showing results (311-320 of 363) with videos related to
Sort By:
Page
of 37
JAMA
|
March 20, 1987
Nutritional therapy for high blood pressure. Final report of a four-year randomized controlled trial--the Hypertension Control Program
R Stamler, J Stamler, R Grimm, et al.
Journal of the American College of Cardiology
|
July 1, 1986
Prognostic value of exercise electrocardiogram in men at high risk of future coronary heart disease: Multiple Risk Factor Intervention Trial experience
P M Rautaharju, R J Prineas, W J Eifler, et al.
Circulation
|
May 1, 1979
Uric acid: a risk factor for coronary heart disease?
V W Persky, A R Dyer, E Idris-Soven, et al.
International Journal of Epidemiology
|
June 1, 1996
Twenty-four hour urinary nitrate excretion in 48 populations from 30 countries: an ECP-INTERSALT collaborative study
M J Hill, P Elliott, J V Joossens, et al.
The New England Journal of Medicine
|
April 10, 1997
Fish consumption and the 30-year risk of fatal myocardial infarction
M L Daviglus, J Stamler, A J Orencia, et al.
The New England Journal of Medicine
|
January 4, 1996
Blood pressure and end-stage renal disease in men
M J Klag, P K Whelton, B L Randall, et al.
American Journal of Epidemiology
|
December 1, 1980
Heart rate as a prognostic factor for coronary heart disease and mortality: findings in three Chicago epidemiologic studies
A R Dyer, V Persky, J Stamler, et al.
Stroke
|
July 11, 1998
Risk factors for stroke and type of stroke in persons with isolated systolic hypertension. Systolic Hypertension in the Elderly Program Cooperative Research Group
B R Davis, T Vogt, P H Frost, et al.
Circulation
|
December 1, 1977
Alcohol consumption, cardiovascular risk factors, and mortality in two Chicago epidemiologic studies
A R Dyer, J Stamler, O Paul, et al.
Epidemiology (Cambridge, Mass.)
|
September 1, 1996
Dietary beta-carotene, vitamin C, and risk of prostate cancer: results from the Western Electric Study
M L Daviglus, A R Dyer, V Persky, et al.
Page
of 37