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Kidney International
|
March 1, 1979
Effects of hemodialysis on protein-bound calcium
P H Duncan, J Savory, H J Gitelman
Magnesium
|
January 1, 1986
Methods for the estimation of serum magnesium in clinical laboratories
M R Wills, F W Sunderman, J Savory
Clinical Chemistry
|
January 1, 1984
Improved liquid-chromatographic determination of 3-methoxy-4-hydroxyphenylethyleneglycol in urine with electrochemical detection
J R Shipe, J Savory, M R Wills
British Poultry Science
|
February 12, 2000
Incidence of pecking damage in growing bantams in relation to food form, group size, stocking density, dietary tryptophan concentration and dietary protein source
C J Savory, J S Mann, M G MacLeod
British Poultry Science
|
July 1, 1994
Current state of poultry welfare: progress, problems and strategies
M C Appleby, B O Hughes, C J Savory
British Poultry Science
|
April 30, 2004
Preen gland function in layer fowls: factors affecting preen oil fatty acid composition
V Sandilands, K Powell, L Keeling, et al.
Current Biology : CB
|
February 18, 1999
Bcl-2 regulates amplification of caspase activation by cytochrome c
S C Cosulich, P J Savory, P R Clarke
British Poultry Science
|
June 1, 1989
Opioid modulation of feeding and drinking in fowls
C J Savory, M J Gentle, M R Yeomans
Journal of the American Society for Mass Spectrometry
|
April 3, 2014
Controlled ion ejection from an external trap for extended m/z range in FT-ICR mass spectrometry
Nathan K Kaiser, Joshua J Savory, Christopher L Hendrickson
British Poultry Science
|
December 1, 1987
Food intake of normal and internal layers: a question of energy balance
C J Savory, H D Griffin, M C Appleby
Page
of 34
Search research articles
Search
Showing results (171-180 of 334) with videos related to
Sort By:
Page
of 34
Kidney International
|
March 1, 1979
Effects of hemodialysis on protein-bound calcium
P H Duncan, J Savory, H J Gitelman
Magnesium
|
January 1, 1986
Methods for the estimation of serum magnesium in clinical laboratories
M R Wills, F W Sunderman, J Savory
Clinical Chemistry
|
January 1, 1984
Improved liquid-chromatographic determination of 3-methoxy-4-hydroxyphenylethyleneglycol in urine with electrochemical detection
J R Shipe, J Savory, M R Wills
British Poultry Science
|
February 12, 2000
Incidence of pecking damage in growing bantams in relation to food form, group size, stocking density, dietary tryptophan concentration and dietary protein source
C J Savory, J S Mann, M G MacLeod
British Poultry Science
|
July 1, 1994
Current state of poultry welfare: progress, problems and strategies
M C Appleby, B O Hughes, C J Savory
British Poultry Science
|
April 30, 2004
Preen gland function in layer fowls: factors affecting preen oil fatty acid composition
V Sandilands, K Powell, L Keeling, et al.
Current Biology : CB
|
February 18, 1999
Bcl-2 regulates amplification of caspase activation by cytochrome c
S C Cosulich, P J Savory, P R Clarke
British Poultry Science
|
June 1, 1989
Opioid modulation of feeding and drinking in fowls
C J Savory, M J Gentle, M R Yeomans
Journal of the American Society for Mass Spectrometry
|
April 3, 2014
Controlled ion ejection from an external trap for extended m/z range in FT-ICR mass spectrometry
Nathan K Kaiser, Joshua J Savory, Christopher L Hendrickson
British Poultry Science
|
December 1, 1987
Food intake of normal and internal layers: a question of energy balance
C J Savory, H D Griffin, M C Appleby
Page
of 34