Showing results (51-60 of 69) with videos related to
Sort By:
Pageof 7
Frontiers in Nutrition|September 29, 2022
A quasi-experimental study provides evidence that registered dietitian nutritionist care is aligned with the Academy of Nutrition and Dietetics evidence-based nutrition practice guidelines for type 1 and 2 diabetesErin Lamers-Johnson, Kathryn Kelley, Kerri Lynn Knippen, et al.Critical Reviews in Food Science and Nutrition|June 20, 2015
Impact of 100% Fruit Juice Consumption on Diet and Weight Status of Children: An Evidence-based ReviewKristi Crowe-White, Carol E O'Neil, J Scott Parrott, et al.Kidney International|January 11, 2013
The mean dietary protein intake at different stages of chronic kidney disease is higher than current guidelinesLinda W Moore, Laura D Byham-Gray, J Scott Parrott, et al.Journal of the Academy of Nutrition and Dietetics|September 27, 2014
Current coding practices and patterns of code use of registered dietitian nutritionists: the Academy of Nutrition and Dietetics 2013 coding surveyJ Scott Parrott, Jane V White, Marsha Schofield, et al.Journal of the Academy of Nutrition and Dietetics|July 30, 2019
Trends in Registered Dietitian Nutritionists' Knowledge and Patterns of Coding, Billing, and PaymentBonnie T Jortberg, J Scott Parrott, Marsha Schofield, et al.JPEN. Journal of Parenteral and Enteral Nutrition|December 1, 2017
Modeling a Predictive Energy Equation Specific for Maintenance HemodialysisLaura D Byham-Gray, J Scott Parrott, Emily N Peters, et al.Osteoporosis International : a Journal Established As Result of Cooperation Between the European Foundation for Osteoporosis and the National Osteoporosis Foundation of the USA|February 3, 2023
Loss of lower extremity bone mineral density 1 year after denosumab is discontinued in persons with subacute spinal cord injuryChristopher M Cirnigliaro, Michael F La Fountaine, J Scott Parrott, et al.JPEN. Journal of Parenteral and Enteral Nutrition|July 29, 2016
Abbreviated Steady State Intervals for Measuring Resting Energy Expenditure in Patients on Maintenance HemodialysisLaura A Olejnik, Emily N Peters, J Scott Parrott, et al.Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|June 11, 2017
Comparison of Subjective Global Assessment and Protein Energy Wasting Score to Nutrition Evaluations Conducted by Registered Dietitian Nutritionists in Identifying Protein Energy Wasting Risk in Maintenance Hemodialysis PatientsSimon Siu-Man Sum, Andrea F Marcus, Debra Blair, et al.Psychiatry Research|November 30, 2025
Comparison of posttraumatic stress disorder symptom structure models in Black/African American and European American patients receiving public mental health servicesWeili Lu, Nnamdi Pole, Ke Wang, et al.Pageof 7