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Journal of the American Dietetic Association
|
February 1, 1997
A low-fat diet supplemented with monounsaturated fat results in less HDL-C lowering than a very-low-fat diet
S A Morgan, K O'Dea, A J Sinclair
The Journal of General Virology
|
December 1, 1996
Detection of endogenous human cytomegalovirus in CD34+ bone marrow progenitors
M Mendelson, S Monard, P Sissons, et al.
Lancet (London, England)
|
January 20, 1996
Early haemo-diafiltration in meningococcal septicaemia
C Best, J Walsh, J Sinclair, et al.
Journal of the American Dietetic Association
|
June 1, 1993
Effect on serum lipids of addition of safflower oil or olive oil to very-low-fat diets rich in lean beef
S A Morgan, A J Sinclair, K O'Dea
Lipids
|
July 1, 1996
Platelet and aorta arachidonic and eicosapentaenoic acid levels and in vitro eicosanoid production in rats fed high-fat diets
A J Sanigorski, A J Sinclair, T Hamazaki
Organic & Biomolecular Chemistry
|
July 31, 2009
Structure-reactivity relationships in a recognition mediated [3+2] dipolar cycloaddition reaction
Andrew J Sinclair, Vicente del Amo, Douglas Philp
The Journal of Experimental Biology
|
July 4, 2018
Eco-immunology in the cold: the role of immunity in shaping the overwintering survival of ectotherms
Laura V Ferguson, Raine Kortet, Brent J Sinclair
Clinical Physiology and Functional Imaging
|
November 17, 2007
Muscle oxygenation after downhill walking-induced muscle damage
Sirous Ahmadi, Peter J Sinclair, Glen M Davis
Human Brain Mapping
|
March 29, 2007
Cortical network for vibrotactile attention: a fMRI study
Harold Burton, Robert J Sinclair, Donald G McLaren
European Journal of Clinical Nutrition
|
April 17, 2001
The occurrence of trans-18:1 isomers in plasma lipids classes in humans
M P Mansour, D Li, A J Sinclair
Page
of 137
Search research articles
Search
Showing results (311-320 of 1,364) with videos related to
Sort By:
Page
of 137
Journal of the American Dietetic Association
|
February 1, 1997
A low-fat diet supplemented with monounsaturated fat results in less HDL-C lowering than a very-low-fat diet
S A Morgan, K O'Dea, A J Sinclair
The Journal of General Virology
|
December 1, 1996
Detection of endogenous human cytomegalovirus in CD34+ bone marrow progenitors
M Mendelson, S Monard, P Sissons, et al.
Lancet (London, England)
|
January 20, 1996
Early haemo-diafiltration in meningococcal septicaemia
C Best, J Walsh, J Sinclair, et al.
Journal of the American Dietetic Association
|
June 1, 1993
Effect on serum lipids of addition of safflower oil or olive oil to very-low-fat diets rich in lean beef
S A Morgan, A J Sinclair, K O'Dea
Lipids
|
July 1, 1996
Platelet and aorta arachidonic and eicosapentaenoic acid levels and in vitro eicosanoid production in rats fed high-fat diets
A J Sanigorski, A J Sinclair, T Hamazaki
Organic & Biomolecular Chemistry
|
July 31, 2009
Structure-reactivity relationships in a recognition mediated [3+2] dipolar cycloaddition reaction
Andrew J Sinclair, Vicente del Amo, Douglas Philp
The Journal of Experimental Biology
|
July 4, 2018
Eco-immunology in the cold: the role of immunity in shaping the overwintering survival of ectotherms
Laura V Ferguson, Raine Kortet, Brent J Sinclair
Clinical Physiology and Functional Imaging
|
November 17, 2007
Muscle oxygenation after downhill walking-induced muscle damage
Sirous Ahmadi, Peter J Sinclair, Glen M Davis
Human Brain Mapping
|
March 29, 2007
Cortical network for vibrotactile attention: a fMRI study
Harold Burton, Robert J Sinclair, Donald G McLaren
European Journal of Clinical Nutrition
|
April 17, 2001
The occurrence of trans-18:1 isomers in plasma lipids classes in humans
M P Mansour, D Li, A J Sinclair
Page
of 137