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The Journal of Nutrition|April 1, 1993
Nutritional control of fatty acid esterification in differentiating Caco-2 intestinal cells is mediated by cellular diacylglycerol concentrationsP J Trotter, J StorchBiochemistry|April 8, 1986
Transfer of long-chain fluorescent free fatty acids between unilamellar vesiclesJ Storch, A M KleinfeldLipids|November 1, 1987
Increased membrane permeability for an antitumoral alkyl lysophospholipid in sensitive tumor cellsJ Storch, P G MunderJournal of Lipid Research|February 1, 1991
Fatty acid uptake and metabolism in a human intestinal cell line (Caco-2): comparison of apical and basolateral incubationP J Trotter, J StorchThe Journal of Biological Chemistry|December 10, 1999
The adipocyte fatty acid-binding protein binds to membranes by electrostatic interactionsE R Smith, J StorchInternational Archives of Allergy and Immunology|January 1, 1994
Activation of human blood lymphocytes by house dust mite protein and Mycobacterium tuberculosis purified protein derivative: effects of interferon-gamma, interleukin-4, dexamethasone and cyclosporin AJ Storch, R M CookThe Journal of Biological Chemistry|April 8, 1994
Regulation of fluorescent fatty acid transfer from adipocyte and heart fatty acid binding proteins by acceptor membrane lipid composition and structureM G Wootan, J StorchAmerican Journal of Physiology. Cell Physiology|September 8, 2001
Common mechanisms of monoacylglycerol and fatty acid uptake by human intestinal Caco-2 cellsS Y Ho, J StorchBiochemistry|March 2, 1993
Transfer of long-chain fluorescent fatty acids between small and large unilamellar vesiclesA M Kleinfeld, J StorchThe Journal of Biological Chemistry|June 7, 1996
Fatty acid transfer from liver and intestinal fatty acid-binding proteins to membranes occurs by different mechanismsK T Hsu, J StorchPageof 212