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The American Journal of Clinical Nutrition|September 29, 1999
Genetic and environmental influences on eating patterns of twins aged >/=50 yM B van den Bree, L J Eaves, J T DwyerThe American Journal of Clinical Nutrition|February 1, 1982
Nutritional status of vegetarian childrenJ T Dwyer, W H Dietz, E M Andrews, et al.Annals of Human Biology|January 1, 1994
The measurement of body fat distribution using somatotype photographs and computer-assisted imaging techniquesJ F Brenner, V A Casey, J T Dwyer, et al.Early Human Development|April 1, 2000
Dietary essential fatty acids, long-chain polyunsaturated fatty acids, and visual resolution acuity in healthy fullterm infants: a systematic reviewJ P SanGiovanni, C S Berkey, J T Dwyer, et al.Journal of the American Dietetic Association|July 1, 1993
Nutritional and economic advantages for homeless families in shelters providing kitchen facilities and foodJ L Wiecha, J T Dwyer, P F Jacques, et al.Annals of Oncology : Official Journal of the European Society for Medical Oncology|September 1, 1995
Summary of the Second International Conference on Biology, Prevention and Treatment of Gastrointestinal MalignanciesR J MayerAnnals of Oncology : Official Journal of the European Society for Medical Oncology|June 4, 1999
Third International Conference on Biology, Prevention and Treatment of Gastrointestinal Malignancies. Cologne, 23-26 September 1998R J MayerPageof 184