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J T Huber

Showing results (111-120 of 125) with videos related to

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Journal of Dairy Science|November 1, 1984
Influences of methionine hydroxy analog on milk and milk fat production, blood serum lipids, and plasma amino acidsJ T Huber, R S Emery, W G Bergen, et al.
Journal of Animal Science|June 2, 2000
Net absorption and hepatic metabolism of glucose, L-lactate, and volatile fatty acids by steers fed diets containing sorghum grain processed as dry-rolled or steam-flaked at different densitiesO Lozano, C B Theurer, A Alio, et al.
Journal of Animal Science|June 2, 2000
Splanchnic nitrogen metabolism by growing beef steers fed diets containing sorghum grain flaked at different densitiesA Alio, C B Theurer, O Lozano, et al.
Cells, Tissues, Organs|March 15, 2012
Preclinical evaluation of ice-free cryopreserved arteries: structural integrity and hemocompatibilityAgnes J T Huber, Kelvin G M Brockbank, Iris Riemann, et al.
Biopreservation and Biobanking|May 22, 2014
Development of a simplified ice-free cryopreservation method for heart valves employing VS83, an 83% cryoprotectant formulationAgnes J T Huber, Kelvin G M Brockbank, Timo Aberle, et al.
Journal of Dairy Science|June 1, 1994
Effect of source and amount of supplemental fat on lactation and digestion in cowsZ Wu, J T Huber, S C Chan, et al.
Journal of Dairy Science|March 1, 1993
Effect of protein quality and evaporative cooling on lactational performance of Holstein cows in hot weatherK H Chen, J T Huber, C B Theurer, et al.
Journal of the American Medical Informatics Association : JAMIA|January 1, 1997
Preparing librarians to meet the challenges of today's health care environmentN B Giuse, J T Huber, S R Kafantaris, et al.
Journal of Dairy Science|August 1, 1995
Effect of enzyme treatment or steam-flaking of sorghum grain on lactation and digestion in dairy cowsK H Chen, J T Huber, J Simas, et al.
Journal of Dairy Science|August 1, 1991
Evaluation of sometribove in a prolonged-release system in lactating dairy cows--production responsesG F Hartnell, S E Franson, D E Bauman, et al.
Pageof 13

Showing results (111-120 of 125) with videos related to

Sort By:
Pageof 13
Journal of Dairy Science|November 1, 1984
Influences of methionine hydroxy analog on milk and milk fat production, blood serum lipids, and plasma amino acidsJ T Huber, R S Emery, W G Bergen, et al.
Journal of Animal Science|June 2, 2000
Net absorption and hepatic metabolism of glucose, L-lactate, and volatile fatty acids by steers fed diets containing sorghum grain processed as dry-rolled or steam-flaked at different densitiesO Lozano, C B Theurer, A Alio, et al.
Journal of Animal Science|June 2, 2000
Splanchnic nitrogen metabolism by growing beef steers fed diets containing sorghum grain flaked at different densitiesA Alio, C B Theurer, O Lozano, et al.
Cells, Tissues, Organs|March 15, 2012
Preclinical evaluation of ice-free cryopreserved arteries: structural integrity and hemocompatibilityAgnes J T Huber, Kelvin G M Brockbank, Iris Riemann, et al.
Biopreservation and Biobanking|May 22, 2014
Development of a simplified ice-free cryopreservation method for heart valves employing VS83, an 83% cryoprotectant formulationAgnes J T Huber, Kelvin G M Brockbank, Timo Aberle, et al.
Journal of Dairy Science|June 1, 1994
Effect of source and amount of supplemental fat on lactation and digestion in cowsZ Wu, J T Huber, S C Chan, et al.
Journal of Dairy Science|March 1, 1993
Effect of protein quality and evaporative cooling on lactational performance of Holstein cows in hot weatherK H Chen, J T Huber, C B Theurer, et al.
Journal of the American Medical Informatics Association : JAMIA|January 1, 1997
Preparing librarians to meet the challenges of today's health care environmentN B Giuse, J T Huber, S R Kafantaris, et al.
Journal of Dairy Science|August 1, 1995
Effect of enzyme treatment or steam-flaking of sorghum grain on lactation and digestion in dairy cowsK H Chen, J T Huber, J Simas, et al.
Journal of Dairy Science|August 1, 1991
Evaluation of sometribove in a prolonged-release system in lactating dairy cows--production responsesG F Hartnell, S E Franson, D E Bauman, et al.
Pageof 13