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The Journal of Infectious Diseases
|
May 1, 1986
Production of toxic-shock-syndrome toxin-1: effect of magnesium ion
J T Mills, J Parsonnet, E H Kass
Mycopathologia
|
September 1, 1990
Mycotoxin formation in HY-320 wheat during granary storage at 15 and 19% moisture content
D Abramson, R N Sinha, J T Mills
Food Additives and Contaminants
|
September 1, 1990
Mycotoxin production in amber durum wheat stored at 15 and 19% moisture content
D Abramson, J T Mills, R N Sinha
Infection and Immunity
|
September 1, 1986
Regulation of staphylococcal toxic shock syndrome toxin-1 and total exoprotein production by magnesium ion
J T Mills, A W Dodel, E H Kass
Proceedings of the National Academy of Sciences of the United States of America
|
March 1, 1984
Plasma membrane biogenesis in eukaryotic cells: translocation of newly synthesized lipid
J T Mills, S T Furlong, E A Dawidowicz
Mycopathologia
|
January 1, 1996
Effect of medicating ingredients and other additives on microflora present on swine and chicken feeds from a Manitoba mill
J T Mills, N D White, S M Woods
The Journal of Infectious Diseases
|
July 1, 1988
Effect of magnesium on production of toxic-shock-syndrome toxin-1: a collaborative study
E H Kass, P M Schlievert, J Parsonnet, et al.
Mycopathologia
|
January 1, 1995
Nephrotoxigenic Penicillium species occurring on farm-stored cereal grains in western Canada
J T Mills, K A Seifert, J C Frisvad, et al.
Journal of Clinical Microbiology
|
July 1, 1985
Competitive, enzyme-linked immunosorbent assay for toxic shock syndrome toxin 1
J Parsonnet, J T Mills, Z A Gillis, et al.
Canadian Journal of Veterinary Research = Revue Canadienne De Recherche Veterinaire
|
January 1, 1997
Mycotoxins in fungal contaminated samples of animal feed from western Canada, 1982-1994
D Abramson, J T Mills, R R Marquardt, et al.
Page
of 3
Search research articles
Search
Showing results (11-20 of 27) with videos related to
Sort By:
Page
of 3
The Journal of Infectious Diseases
|
May 1, 1986
Production of toxic-shock-syndrome toxin-1: effect of magnesium ion
J T Mills, J Parsonnet, E H Kass
Mycopathologia
|
September 1, 1990
Mycotoxin formation in HY-320 wheat during granary storage at 15 and 19% moisture content
D Abramson, R N Sinha, J T Mills
Food Additives and Contaminants
|
September 1, 1990
Mycotoxin production in amber durum wheat stored at 15 and 19% moisture content
D Abramson, J T Mills, R N Sinha
Infection and Immunity
|
September 1, 1986
Regulation of staphylococcal toxic shock syndrome toxin-1 and total exoprotein production by magnesium ion
J T Mills, A W Dodel, E H Kass
Proceedings of the National Academy of Sciences of the United States of America
|
March 1, 1984
Plasma membrane biogenesis in eukaryotic cells: translocation of newly synthesized lipid
J T Mills, S T Furlong, E A Dawidowicz
Mycopathologia
|
January 1, 1996
Effect of medicating ingredients and other additives on microflora present on swine and chicken feeds from a Manitoba mill
J T Mills, N D White, S M Woods
The Journal of Infectious Diseases
|
July 1, 1988
Effect of magnesium on production of toxic-shock-syndrome toxin-1: a collaborative study
E H Kass, P M Schlievert, J Parsonnet, et al.
Mycopathologia
|
January 1, 1995
Nephrotoxigenic Penicillium species occurring on farm-stored cereal grains in western Canada
J T Mills, K A Seifert, J C Frisvad, et al.
Journal of Clinical Microbiology
|
July 1, 1985
Competitive, enzyme-linked immunosorbent assay for toxic shock syndrome toxin 1
J Parsonnet, J T Mills, Z A Gillis, et al.
Canadian Journal of Veterinary Research = Revue Canadienne De Recherche Veterinaire
|
January 1, 1997
Mycotoxins in fungal contaminated samples of animal feed from western Canada, 1982-1994
D Abramson, J T Mills, R R Marquardt, et al.
Page
of 3