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The British Journal of Nutrition|June 1, 1994
Proanthocyanidins inhibit hydrolysis of leaf proteins by rumen microflora in vitroG J Tanner, A E Moore, P J Larkin
Protein Science : a Publication of the Protein Society|August 12, 2024
Screening a knowledge-based library of low molecular weight compounds against the proline biosynthetic enzyme 1-pyrroline-5-carboxylate 1 (PYCR1)Kaylen R Meeks, Alexandra N Bogner, John J Tanner
The British Journal of Sociology|July 23, 2004
Gender and income in pharmacy: human capital and gender stratification theories revisitedJ Tanner, R Cockerill, J Barnsley, et al.
Radiation Protection Dosimetry|October 27, 2015
CALIBRATION OF THERMOLUMINESCENCE AND FILM DOSEMETERS FOR SKIN DOSES FROM HIGH-ACTIVITY MICROPARTICLESJ S Eakins, L G Hager, R J Tanner
Viruses|October 26, 2021
Optimisation of Neuraminidase Expression for Use in Drug Discovery by Using HEK293-6E CellsAshley C Campbell, John J Tanner, Kurt L Krause
Briefings in Bioinformatics|December 1, 2021
Artificial intelligence in the prediction of protein-ligand interactions: recent advances and future directionsAshwin Dhakal, Cole McKay, John J Tanner, et al.
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