J Tomé-Carneiro - JoVE Visualize

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Food & Function|February 18, 2026

Genetic modulation of omega-3 and omega-6 polyunsaturated fatty acid metabolism and health outcomes: a systematic reviewFrancesco Visioli, J Alfredo Martínez, J Tomé-Carneiro

International Journal of Food Sciences and Nutrition|February 23, 2026

Nutrient profile systems: a review of applications, validation and emerging developmentsJ Tomé-Carneiro, F Visioli, I Espinosa-Salinas, et al.

European Journal of Nutrition|July 3, 2026

Urinary carnosine links diet quality with one-carbon and lipid metabolism: insights from an interpretive framework for imidazole metabolitesJ Tomé-Carneiro, T Cepeda-Vidal, A Valdés, et al.

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Showing results (1-10 of 3) with videos related to

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Pageof 1

Food & Function|February 18, 2026

Genetic modulation of omega-3 and omega-6 polyunsaturated fatty acid metabolism and health outcomes: a systematic reviewFrancesco Visioli, J Alfredo Martínez, J Tomé-Carneiro

International Journal of Food Sciences and Nutrition|February 23, 2026

Nutrient profile systems: a review of applications, validation and emerging developmentsJ Tomé-Carneiro, F Visioli, I Espinosa-Salinas, et al.

European Journal of Nutrition|July 3, 2026

Urinary carnosine links diet quality with one-carbon and lipid metabolism: insights from an interpretive framework for imidazole metabolitesJ Tomé-Carneiro, T Cepeda-Vidal, A Valdés, et al.

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