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Journal of Applied Microbiology|February 16, 2012
Formulation development of the biocontrol agent Bacillus subtilis strain CPA-8 by spray-dryingV Yánez-Mendizábal, I Viñas, J Usall, et al.
Actas Espanolas De Psiquiatria|June 20, 2001
[Comparative study of the needs of patients with schizophrenia by gender]S Ochoa, J Usall, J M Haro, et al.
Journal of Applied Microbiology|June 12, 2014
Survival of the biological control agent Candida sake CPA-1 on grapes under the influence of abiotic factorsC Calvo-Garrido, I Viñas, J Usall, et al.
Journal of Applied Microbiology|September 14, 2006
Improving low water activity and desiccation tolerance of the biocontrol agent Pantoea agglomerans CPA-2 by osmotic treatmentsN Teixidó, T P Cañamás, M Abadias, et al.
Revista De Neurologia|August 1, 2019
Facial emotion recognition in neurological disorders: a narrative reviewS Marco-Garcia, M Ferrer-Quintero, J Usall, et al.
International Journal of Food Microbiology|November 27, 2012
Use of GFP-tagged strains of Penicillium digitatum and Penicillium expansum to study host-pathogen interactions in oranges and applesG Buron-Moles, M López-Pérez, L González-Candelas, et al.
European Psychiatry : the Journal of the Association of European Psychiatrists|April 12, 2014
Decreased processing speed might account for working memory span deficit in schizophrenia, and might mediate the associations between working memory span and clinical symptomsG Brébion, C Stephan-Otto, E Huerta-Ramos, et al.
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