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J Vonk

Showing results (101-110 of 328) with videos related to

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Cortex; a Journal Devoted to the Study of the Nervous System and Behavior|February 21, 2022
The role of cognitive and brain reserve in memory decline and atrophy rate in mid and late-life: The SMART-MR studyJet M J Vonk, Rashid Ghaznawi, Maarten H T Zwartbol, et al.
The Biochemical Journal|June 1, 1996
Characterization of the inhibitory effects of bile acids on very-low-density lipoprotein secretion by rat hepatocytes in primary cultureY Lin, R Havinga, I J Schippers, et al.
Molecular & Cellular Proteomics : MCP|October 9, 2008
Comparison of isotope-labeled amino acid incorporation rates (CILAIR) provides a quantitative method to study tissue secretomesHan Roelofsen, Martijn Dijkstra, Desiree Weening, et al.
Scandinavian Journal of Gastroenterology|July 27, 2000
Variations in colonic H2 and CO2 production as a cause of inadequate diagnosis of carbohydrate maldigestion in breath testsH A Koetse, R J Vonk, S Pasterkamp, et al.
Biochimica Et Biophysica Acta|April 28, 1995
Differential effects of eicosapentaenoic acid on glycerolipid and apolipoprotein B metabolism in primary human hepatocytes compared to HepG2 cells and primary rat hepatocytesY Lin, M J Smit, R Havinga, et al.
Annals of Clinical Biochemistry|March 1, 1985
Composition of human hepatic bileC J Albers, J R Huizenga, R A Krom, et al.
Gastroenterology|February 1, 1985
Enterohepatic circulation in the ratF Kuipers, R Havinga, H Bosschieter, et al.
Mechanisms of Ageing and Development|October 22, 2020
Cross-sectional associations of amyloid burden with semantic cognition in older adults without dementia: A systematic review and meta-analysisJet M J Vonk, Emma L Twait, Rob J P M Scholten, et al.
Scandinavian Journal of Gastroenterology|October 1, 1988
The use of complex carbohydrates in barley groats for determination of the mouth-to-caecum transit timeJ J De Vries, T Collin, C M Bijleveld, et al.
Biomarker Insights|July 7, 2009
Sample Stability and Protein Composition of Saliva: Implications for Its Use as a Diagnostic FluidDiederik Esser, Gloria Alvarez-Llamas, Marcel P de Vries, et al.
Pageof 33

Showing results (101-110 of 328) with videos related to

Sort By:
Pageof 33
Cortex; a Journal Devoted to the Study of the Nervous System and Behavior|February 21, 2022
The role of cognitive and brain reserve in memory decline and atrophy rate in mid and late-life: The SMART-MR studyJet M J Vonk, Rashid Ghaznawi, Maarten H T Zwartbol, et al.
The Biochemical Journal|June 1, 1996
Characterization of the inhibitory effects of bile acids on very-low-density lipoprotein secretion by rat hepatocytes in primary cultureY Lin, R Havinga, I J Schippers, et al.
Molecular & Cellular Proteomics : MCP|October 9, 2008
Comparison of isotope-labeled amino acid incorporation rates (CILAIR) provides a quantitative method to study tissue secretomesHan Roelofsen, Martijn Dijkstra, Desiree Weening, et al.
Scandinavian Journal of Gastroenterology|July 27, 2000
Variations in colonic H2 and CO2 production as a cause of inadequate diagnosis of carbohydrate maldigestion in breath testsH A Koetse, R J Vonk, S Pasterkamp, et al.
Biochimica Et Biophysica Acta|April 28, 1995
Differential effects of eicosapentaenoic acid on glycerolipid and apolipoprotein B metabolism in primary human hepatocytes compared to HepG2 cells and primary rat hepatocytesY Lin, M J Smit, R Havinga, et al.
Annals of Clinical Biochemistry|March 1, 1985
Composition of human hepatic bileC J Albers, J R Huizenga, R A Krom, et al.
Gastroenterology|February 1, 1985
Enterohepatic circulation in the ratF Kuipers, R Havinga, H Bosschieter, et al.
Mechanisms of Ageing and Development|October 22, 2020
Cross-sectional associations of amyloid burden with semantic cognition in older adults without dementia: A systematic review and meta-analysisJet M J Vonk, Emma L Twait, Rob J P M Scholten, et al.
Scandinavian Journal of Gastroenterology|October 1, 1988
The use of complex carbohydrates in barley groats for determination of the mouth-to-caecum transit timeJ J De Vries, T Collin, C M Bijleveld, et al.
Biomarker Insights|July 7, 2009
Sample Stability and Protein Composition of Saliva: Implications for Its Use as a Diagnostic FluidDiederik Esser, Gloria Alvarez-Llamas, Marcel P de Vries, et al.
Pageof 33