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The Journal of Nutrition
|
April 1, 1979
Effect of retinoic acid and retinyl acetate feeding upon lipid metabolism in adrenalectomized rats
L E Gerber, J W Erdman
The Journal of Nutrition
|
February 1, 1983
Effect of chronic alcohol consumption and moderate fat diet on vitamin A status in rats fed either vitamin a or beta-carotene
M A Grummer, J W Erdman
Lipids
|
September 1, 1978
Hypercholesterolemia in rats fed cholesterol in agar gel diets
J W Erdman, T C O'Reilly
Lipids
|
July 1, 1981
Hyperlipidemia in rats fed retinoic acid
L E Gerber, J W Erdman
Critical Reviews in Food Science and Nutrition
|
January 1, 1987
Legume carotenoids
S Sri Kantha, J W Erdman
The Journal of Nutrition
|
February 1, 1984
The effect of soy protein isolate in the diet on retention by the rat of iron from radiolabeled test meals
D B Thompson, J W Erdman
The Journal of Nutrition
|
May 1, 1996
Intracellular beta-carotene transport in bovine liver and intestine is not mediated by cytosolic proteins
E T Gugger, J W Erdman
The American Journal of Clinical Nutrition
|
May 1, 1989
Soy products and the human diet
J W Erdman, E J Fordyce
The Journal of Nutrition
|
March 1, 1985
The effect of diet on retention by the rat of iron from a radiolabeled casein test meal
D B Thompson, J W Erdman
JAMA
|
March 5, 1982
Protracted hypervitaminosis A following long-term, low-level intake
W A Farris, J W Erdman
Page
of 11
Search research articles
Search
Showing results (11-20 of 101) with videos related to
Sort By:
Page
of 11
The Journal of Nutrition
|
April 1, 1979
Effect of retinoic acid and retinyl acetate feeding upon lipid metabolism in adrenalectomized rats
L E Gerber, J W Erdman
The Journal of Nutrition
|
February 1, 1983
Effect of chronic alcohol consumption and moderate fat diet on vitamin A status in rats fed either vitamin a or beta-carotene
M A Grummer, J W Erdman
Lipids
|
September 1, 1978
Hypercholesterolemia in rats fed cholesterol in agar gel diets
J W Erdman, T C O'Reilly
Lipids
|
July 1, 1981
Hyperlipidemia in rats fed retinoic acid
L E Gerber, J W Erdman
Critical Reviews in Food Science and Nutrition
|
January 1, 1987
Legume carotenoids
S Sri Kantha, J W Erdman
The Journal of Nutrition
|
February 1, 1984
The effect of soy protein isolate in the diet on retention by the rat of iron from radiolabeled test meals
D B Thompson, J W Erdman
The Journal of Nutrition
|
May 1, 1996
Intracellular beta-carotene transport in bovine liver and intestine is not mediated by cytosolic proteins
E T Gugger, J W Erdman
The American Journal of Clinical Nutrition
|
May 1, 1989
Soy products and the human diet
J W Erdman, E J Fordyce
The Journal of Nutrition
|
March 1, 1985
The effect of diet on retention by the rat of iron from a radiolabeled casein test meal
D B Thompson, J W Erdman
JAMA
|
March 5, 1982
Protracted hypervitaminosis A following long-term, low-level intake
W A Farris, J W Erdman
Page
of 11