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J W Erdman

Showing results (51-60 of 101) with videos related to

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The Journal of Nutrition|July 1, 1990
Iron retention by rats from casein-legume test meals: effect of tannin level and previous dietJ S Garcia-Lopez, J W Erdman, A R Sherman
Applied and Environmental Microbiology|May 1, 1984
Toxic effects of fermented and unfermented sorghum meal diets naturally contaminated with mycotoxinsN Kazanas, R W Ely, M L Fields, et al.
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|January 1, 1990
The nutritional properties of extruded and non-extruded corn fiber isolateW E Artz, C C Warren, J W Erdman, et al.
The Journal of Nutrition|June 1, 1994
Mongolian gerbils (Meriones unguiculatus) absorb beta-carotene intact from a test mealJ Pollack, J M Campbell, S M Potter, et al.
Methods in Enzymology|January 1, 1993
Analysis of carotenoids in human and animal tissuesH H Schmitz, C L Poor, E T Gugger, et al.
Journal of the American College of Nutrition|June 1, 1995
Bone composition and histological analysis of young and aged rats fed diets of varied calcium bioavailabilityC A Peterson, J A Eurell, K W Kelley, et al.
The Journal of Nutrition|October 29, 2000
Amount of dietary fat and type of soluble fiber independently modulate postabsorptive conversion of beta-carotene to vitamin A in mongolian gerbilsD M Deming, A C Boileau, C M Lee, et al.
European Journal of Clinical Nutrition|March 1, 1990
Use of the modified relative dose response (MRDR) assay in rats and its application to humans for the measurement of vitamin A statusS A Tanumihardjo, H C Furr, J W Erdman, et al.
The Journal of Nutrition|June 1, 1993
The ferret as a model for evaluation of the bioavailabilities of all-trans-beta-carotene and its isomersW S White, K M Peck, E A Ulman, et al.
Nutrition and Cancer|July 13, 2000
beta-Carotene stability and uptake by prostate cancer cells are dependent on delivery vehicleA W Williams, T W Boileau, S K Clinton, et al.
Pageof 11

Showing results (51-60 of 101) with videos related to

Sort By:
Pageof 11
The Journal of Nutrition|July 1, 1990
Iron retention by rats from casein-legume test meals: effect of tannin level and previous dietJ S Garcia-Lopez, J W Erdman, A R Sherman
Applied and Environmental Microbiology|May 1, 1984
Toxic effects of fermented and unfermented sorghum meal diets naturally contaminated with mycotoxinsN Kazanas, R W Ely, M L Fields, et al.
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|January 1, 1990
The nutritional properties of extruded and non-extruded corn fiber isolateW E Artz, C C Warren, J W Erdman, et al.
The Journal of Nutrition|June 1, 1994
Mongolian gerbils (Meriones unguiculatus) absorb beta-carotene intact from a test mealJ Pollack, J M Campbell, S M Potter, et al.
Methods in Enzymology|January 1, 1993
Analysis of carotenoids in human and animal tissuesH H Schmitz, C L Poor, E T Gugger, et al.
Journal of the American College of Nutrition|June 1, 1995
Bone composition and histological analysis of young and aged rats fed diets of varied calcium bioavailabilityC A Peterson, J A Eurell, K W Kelley, et al.
The Journal of Nutrition|October 29, 2000
Amount of dietary fat and type of soluble fiber independently modulate postabsorptive conversion of beta-carotene to vitamin A in mongolian gerbilsD M Deming, A C Boileau, C M Lee, et al.
European Journal of Clinical Nutrition|March 1, 1990
Use of the modified relative dose response (MRDR) assay in rats and its application to humans for the measurement of vitamin A statusS A Tanumihardjo, H C Furr, J W Erdman, et al.
The Journal of Nutrition|June 1, 1993
The ferret as a model for evaluation of the bioavailabilities of all-trans-beta-carotene and its isomersW S White, K M Peck, E A Ulman, et al.
Nutrition and Cancer|July 13, 2000
beta-Carotene stability and uptake by prostate cancer cells are dependent on delivery vehicleA W Williams, T W Boileau, S K Clinton, et al.
Pageof 11